
Winery Le Cantine del CardinaleVisciolata del Cardinale
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Visciolata del Cardinale from the Winery Le Cantine del Cardinale
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Visciolata del Cardinale of Winery Le Cantine del Cardinale in the region of Marche is a powerful.
Wine flavors and olphactive analysis
On the nose the Visciolata del Cardinale of Winery Le Cantine del Cardinale in the region of Marche often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit.
Food and wine pairings with Visciolata del Cardinale
Pairings that work perfectly with Visciolata del Cardinale
Original food and wine pairings with Visciolata del Cardinale
The Visciolata del Cardinale of Winery Le Cantine del Cardinale matches generally quite well with dishes of beef, pasta or veal such as recipes of millet with gruyere cheese, leek and salmon lasagna or veal chops au gratin.
Details and technical informations about Winery Le Cantine del Cardinale's Visciolata del Cardinale.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Visciolata del Cardinale from Winery Le Cantine del Cardinale are 2016, 2011, 2017, 2015 and 0.
Informations about the Winery Le Cantine del Cardinale
The Winery Le Cantine del Cardinale is one of of the world's greatest estates. It offers 1 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Tense
Said of a lively and nervous wine.









