The Winery Laugel of Alsace

The Winery Laugel is one of the best wineries to follow in Alsace.. It offers 40 wines for sale in of Alsace to come and discover on site or to buy online.
Looking for the best Winery Laugel wines in Alsace among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Laugel wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Laugel wines with technical and enological descriptions.
How Winery Laugel wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of pizza cone, tagliatelle with fresh salmon or pho soup.
On the nose the white wine of Winery Laugel. often reveals types of flavors of grapefruit, pear or lychee and sometimes also flavors of earth, microbio or oak. In the mouth the white wine of Winery Laugel. is a powerful with a nice freshness.
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
Almost all the wines produced in this region fall under one of these three appellations. Alsace Grand Cru wines are produced from one of the 51 privileged vineyards spread along the Length of the region. Alsace is the only French wine region to produce significant quantities of Riesling and Gewurztraminer. These two grape varieties are more commonly associated with German wines and are reminiscent of Alsace's history.
How Winery Laugel wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of parillade of fish and seafood, chicken wok with chinese noodles or happy new year bites.
On the nose the sparkling wine of Winery Laugel. often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of green apple, raspberry or apricot. In the mouth the sparkling wine of Winery Laugel. is a powerful with a nice vivacity and a fine and pleasant bubble.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Laugel wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of blanquette of veal in the old way (self-cooker), duck breast with balsamic vinegar or baked chicken legs.
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.
How Winery Laugel wines pair with each other generally quite well with dishes of mature and hard cheese, fruity desserts or blue cheese such as recipes of spicy squash parmentier, rice with milk or light tart with endives and roquefort cheese.
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Planning a wine route in the of Alsace? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Laugel.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.