Winery LaugelVignoble de la Couronne d'or Crémant d'Alsace
Sparkling wine
This wine generally goes well with poultry, appetizers and snacks or lean fish.
Food and wine pairings with Vignoble de la Couronne d'or Crémant d'Alsace
Pairings that work perfectly with Vignoble de la Couronne d'or Crémant d'Alsace
Original food and wine pairings with Vignoble de la Couronne d'or Crémant d'Alsace
The Vignoble de la Couronne d'or Crémant d'Alsace of Winery Laugel matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of mussels with cream supers, chicken wok with chinese noodles or dried tomato, feta and green olive cake.
Details and technical informations about Winery Laugel's Vignoble de la Couronne d'or Crémant d'Alsace.
Discover the grape variety: Planta nova
A very old indigenous grape variety that has been cultivated for a very long time in Spain, more precisely in the western region of Valencia, where it is practically no longer multiplied today. It is said to be the result of a natural cross between the heftakilo and the rojal tinta, which are both black varieties. Planta nova can still be found in Portugal, Argentina, South Africa, ... almost unknown in France. A long time ago it was also harvested as a table grape, which is no longer the case today.
Informations about the Winery Laugel
The Winery Laugel is one of of the world's greatest estates. It offers 37 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: pH
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.
