Latentia Winery - Val Passo Negroamaro Salento

Latentia WineryVal Passo Negroamaro Salento

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Val Passo Negroamaro Salento of Latentia Winery is a red wine from the region of Salento of Puglia.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Val Passo Negroamaro Salento from the Latentia Winery

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Val Passo Negroamaro Salento of Latentia Winery in the region of Puglia is a powerful.

Wine flavors and olphactive analysis

Wine with oak taste

vanilla, oak

Wine with spices taste

pepper

Wine with earth taste

smoke

Wine with microbio taste

cheese

On the nose the Val Passo Negroamaro Salento of Latentia Winery in the region of Puglia often reveals types of flavors of cherry, oaky or red fruit and sometimes also flavors of tobacco, vanilla or cheese.

Details and technical informations about Latentia Winery's Val Passo Negroamaro Salento.

Winemaker
Benedetto Lorusso
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bourboulenc

Bourboulenc is mainly grown in the southern part of France. It is a white grape variety that ripens quite late. It can only be harvested around 25 September and for an average of only one month. Bourboulenc is particularly fond of low-lying, but at the same time warm and dry locations. The aroma of this grape variety is not very pronounced, but it has a certain exotic fruit and floral aroma such as broom. The result is a low alcohol wine with subtle and fleeting aromas. Blanquette, bourboulanc, bourboulenque, doucillon, clairette dorée and clairette blanche are all names that can designate bourboulenc. This grape variety is very sensitive to diseases common to all vine plants such as magnesium deficiency, mildew and oidium. Bourboulenc can be used as a table grape. Most French people keep the bunches until Christmas in order to present them on the festive table as desserts.

Last vintages of this wine

Val Passo Negroamaro Salento - 2018
In the top 100 of of Salento wines
Average rating: 3.61110.50
Val Passo Negroamaro Salento - 2017
In the top 100 of of Salento wines
Average rating: 3.61110.50

The best vintages of Val Passo Negroamaro Salento from Latentia Winery are 2018, 2017

Informations about the Latentia Winery

The winery offers 21 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Latentia Winery.
It is in the top 5 of the best estates in the region
It is located in Salento in the region of Puglia
Find the Latentia Winery on Facebook

The Latentia Winery is one of of the world's greatest estates. It offers 21 wines for sale in the of Salento to come and discover on site or to buy online.

Top wine Puglia
In the top 25000 of of Italy wines
In the top 2000 of of Salento wines
In the top 70000 of red wines
In the top 150000 wines of the world

The wine region of Salento

The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .


The wine region of Puglia

Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.

The word of the wine: Warm

A wine rich in alcohol whose power is expressed by an alcoholic nose and a burning sensation in the mouth.

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