
Latentia Winery90 Novantaceppi Appassimento Rosso
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the 90 Novantaceppi Appassimento Rosso from the Latentia Winery
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 90 Novantaceppi Appassimento Rosso of Latentia Winery in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the 90 Novantaceppi Appassimento Rosso of Latentia Winery in the region of Puglia often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of plum, pepper or black currant.
Food and wine pairings with 90 Novantaceppi Appassimento Rosso
Pairings that work perfectly with 90 Novantaceppi Appassimento Rosso
Original food and wine pairings with 90 Novantaceppi Appassimento Rosso
The 90 Novantaceppi Appassimento Rosso of Latentia Winery matches generally quite well with dishes of beef, pasta or lamb such as recipes of adapted vietnamese fondue, pasta with asparagus and chicken or traditional tunisian couscous.
Details and technical informations about Latentia Winery's 90 Novantaceppi Appassimento Rosso.
Discover the grape variety: Vilana
A very old grape variety grown in Greece - one of the main ones - most often at high altitude, it is said to have originated on the island of Crete. It can also be found in Italy, but is practically unknown in France. D.N.A. analyses have shown that it is related to Thrapsthiri and Vidiano.
Last vintages of this wine
The best vintages of 90 Novantaceppi Appassimento Rosso from Latentia Winery are 2016, 2015
Informations about the Latentia Winery
The Latentia Winery is one of of the world's greatest estates. It offers 21 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Great wine
In the Bordeaux vineyards, the grand vin is the main wine of the château, although a "second wine" is usually produced. It is a wine of lesser ageing made from the youngest vines.














