Winery Laiolo RegininDa Sul Barbera d'Asti
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Da Sul Barbera d'Asti of the Winery Laiolo Reginin is in the top 10 of wines of Barbera d'Asti.
Taste structure of the Da Sul Barbera d'Asti from the Winery Laiolo Reginin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Da Sul Barbera d'Asti of Winery Laiolo Reginin in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Da Sul Barbera d'Asti of Winery Laiolo Reginin in the region of Piedmont often reveals types of flavors of earth, oak or red fruit.
Food and wine pairings with Da Sul Barbera d'Asti
Pairings that work perfectly with Da Sul Barbera d'Asti
Original food and wine pairings with Da Sul Barbera d'Asti
The Da Sul Barbera d'Asti of Winery Laiolo Reginin matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef with garlic, meat lasagna or lamb delight with tomato and cinnamon.
Details and technical informations about Winery Laiolo Reginin's Da Sul Barbera d'Asti.
Discover the grape variety: Castets
Castets noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and small grapes. Castets noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Da Sul Barbera d'Asti from Winery Laiolo Reginin are 2015, 2014, 0, 2016 and 2013.
Informations about the Winery Laiolo Reginin
The Winery Laiolo Reginin is one of of the world's greatest estates. It offers 10 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Chai
Place where the wine-making process takes place.
