The Winery Lacrima Baccus is one of the world's great estates. It offers 28 wines for sale in of Cava to come and discover on site or to buy online.
Looking for the best Winery Lacrima Baccus wines in Cava among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lacrima Baccus wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lacrima Baccus wines with technical and enological descriptions.
How Winery Lacrima Baccus wines pair with each other generally quite well with dishes such as recipes .
Cava is Spain's signature style of Sparkling wine, and the Iberian Peninsula's answer to Champagne. The traditional Grape varieties used in Cava were Macabeo, Parellada and Xarel-lo, but the Champagne varieties Chardonnay and Pinot Noir are also used. While the first Cava was produced exclusively in Catalonia - specifically in a small town called San Sadurní de Noya - modern Cava can be sourced from various regions of Spain. Aragon, Navarre, Rioja, Pais Vasco, Valencia and Extremadura have specific delimited areas that can benefit from the designation of origin.
In reality, less than 10% of Cava wines come from these regions. The heart of Cava production is still in San Sadurní de Noya. All the scattered areas share similarities in Climate, largely Mediterranean, with moderate rainfall. Most of the vineyards are at around 200-300 metres (650-985ft), although some reach 800m (2,625ft).
How Winery Lacrima Baccus wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of fricadella, salmon and leek gratin or leek, goat cheese and bacon quiche.
On the nose the white wine of Winery Lacrima Baccus. often reveals types of flavors of tropical fruit.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
How Winery Lacrima Baccus wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussels with curry, baked salmon steaks or wok of courgettes and carrots.
On the nose the sparkling wine of Winery Lacrima Baccus. often reveals types of flavors of tree fruit, citrus fruit or non oak and sometimes also flavors of oak, earth or microbio. In the mouth the sparkling wine of Winery Lacrima Baccus. is a with a nice vivacity and a fine and pleasant bubble.
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.
How Winery Lacrima Baccus wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with mustard, lamb tagine with quince or pizza of the south west : duck breast, roquefort.
In the mouth the red wine of Winery Lacrima Baccus. is a powerful with a lot of tannins present in the mouth.
Planning a wine route in the of Cava? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lacrima Baccus.
