The Winery Azotea of Cava

Winery Azotea - Cava Brut
The winery offers 3 different wines
2.7
Note - 1Note - 1Note - 0.5Note - 0Note - 0
Its wines get an average rating of 2.7.
It is currently not ranked among the best domains of Cava.
It is located in Cava

The Winery Azotea is one of the best wineries to follow in Cava.. It offers 3 wines for sale in of Cava to come and discover on site or to buy online.

Top Winery Azotea wines

Looking for the best Winery Azotea wines in Cava among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Azotea wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Azotea wines with technical and enological descriptions.

The top sparkling wines of Winery Azotea

Food and wine pairings with a sparkling wine of Winery Azotea

How Winery Azotea wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of samoussa 3 reunionese cheeses, stuffed sea almonds with cream cheese or monkfish blanquette with saffron.

Organoleptic analysis of sparkling wines of Winery Azotea

In the mouth the sparkling wine of Winery Azotea. is a with a nice vivacity and a fine and pleasant bubble.

The grape varieties most used in the sparkling wines of Winery Azotea.

  • Xarel-lo
  • Parellada
  • Macabeo

Discovering the wine region of Cava

Cava is Spain's signature style of Sparkling wine, and the Iberian Peninsula's answer to Champagne. The traditional Grape varieties used in Cava were Macabeo, Parellada and Xarel-lo, but the Champagne varieties Chardonnay and Pinot Noir are also used. While the first Cava was produced exclusively in Catalonia - specifically in a small town called San Sadurní de Noya - modern Cava can be sourced from various regions of Spain. Aragon, Navarre, Rioja, Pais Vasco, Valencia and Extremadura have specific delimited areas that can benefit from the designation of origin.

In reality, less than 10% of Cava wines come from these regions. The heart of Cava production is still in San Sadurní de Noya. All the scattered areas share similarities in Climate, largely Mediterranean, with moderate rainfall. Most of the vineyards are at around 200-300 metres (650-985ft), although some reach 800m (2,625ft).

The top pink wines of Winery Azotea

Food and wine pairings with a pink wine of Winery Azotea

How Winery Azotea wines pair with each other generally quite well with dishes such as recipes .

Discover the grape variety: Genouillet

The wines produced a long time ago in the Berry region from this grape variety were considered to be the best in the region. Today, Genouillet is in danger of extinction, registered in the Official Catalogue of wine grape varieties, list A1. According to published genetic analyses, it is the result of a natural intraspecific cross between the white gouais and the black tressot.

The top red wines of Winery Azotea

Food and wine pairings with a red wine of Winery Azotea

How Winery Azotea wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of rosbeef casserole mamie, pipe rigate bolognese sauce or chicken supreme with morels.

Organoleptic analysis of red wines of Winery Azotea

In the mouth the red wine of Winery Azotea. is a powerful.

The word of the wine: Approval

All the operations (tasting and analysis) that allow the appellation to be obtained for each of the wines of a property, for each vintage.

Discover other wineries and winemakers neighboring the Winery Azotea

Planning a wine route in the of Cava? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Azotea.

News about Winery Azotea and wines from the region

DO Penedès: new rules and aiming for Spanish wine’s top-tier

On 16 November 2021, the Denomination of Origin Penedès in Catalunya (DO Penedès) announced an extensive roadmap up to 2030, taking into account sustainability and establishing the region as a high-quality wine producer in Spain. Most immediately, all grapes for DO Penedès wines must be from fully-certified organic vineyards by 2025. While it’s an aggressive timeline, DO Penedès president Joan Huguet told Decanter, ‘Currently around 60% of the vineyards are already certified and our ...

First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

Best celebrity wines: How good are they?

Celebrities from all walks of fame are stepping into the wine world. Sports stars, actors, musicians and TV personalities are all jumping on the wine bandwagon, some owning vineyards and others getting more hands-on in the winemaking itself. This growing trend shows no sign of slowing with recent celebrities to launch their own wines including George Clooney, Gordon Ramsey and Gary Barlow. The Take That star follows in the footsteps of pop singer Kylie Minigue, who launched a successful range of ...

The word of the wine: Approval

All the operations (tasting and analysis) that allow the appellation to be obtained for each of the wines of a property, for each vintage.