Winery Lacrima BaccusMés Feliç
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Més Feliç from the Winery Lacrima Baccus
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Més Feliç of Winery Lacrima Baccus in the region of Catalogne is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Més Feliç
Pairings that work perfectly with Més Feliç
Original food and wine pairings with Més Feliç
The Més Feliç of Winery Lacrima Baccus matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tagliata with truffle oil, lamb tagine with preserved lemons and onion compote with... or rabbit with tomato.
Details and technical informations about Winery Lacrima Baccus's Més Feliç.
Discover the grape variety: Précoce Bousquet
The Précoce Bousquet blanc is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Precoce Bousquet blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Més Feliç from Winery Lacrima Baccus are 2018, 2019
Informations about the Winery Lacrima Baccus
The Winery Lacrima Baccus is one of of the world's great estates. It offers 28 wines for sale in the of Penedès to come and discover on site or to buy online.
The wine region of Penedès
The wine region of Penedès is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Parés Baltà or the Domaine Enric Soler produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Penedès are Xarello, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Penedès often reveals types of flavors of cherry, red cherry or bergamot and sometimes also flavors of chamomile, earl grey tea or eucalyptus.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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The word of the wine: Casting
Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.