The Winery Vigna del Parroco is one of the best wineries to follow in Ruchè.. It offers 1 wines for sale in of Ruchè to come and discover on site or to buy online.
Looking for the best Winery Vigna del Parroco wines in Ruchè among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vigna del Parroco wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vigna del Parroco wines with technical and enological descriptions.
How Winery Vigna del Parroco wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of wild boar with honey, pasta romantica or ramadan berber soup (harira).
On the nose the red wine of Winery Vigna del Parroco. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or floral. In the mouth the red wine of Winery Vigna del Parroco. is a powerful with a lot of tannins present in the mouth.
The wine region of Ruchè is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Ferraris Agricola or the Domaine Goggiano produce mainly wines red. On the nose of Ruchè often reveals types of flavors of cream, honey or vegetal and sometimes also flavors of microbio, earth or non oak. In the mouth of Ruchè is a powerful.
We currently count 44 estates and châteaux in the of Ruchè, producing 57 different wines in conventional, organic and biodynamic agriculture. The wines of Ruchè go well with generally quite well with dishes of beef, pasta or lamb.
Planning a wine route in the of Ruchè? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vigna del Parroco.
An intraspecific cross between Müller-Thurgau and Siegerrebe obtained in 1948 by Hans Breider (1908-1960) at the Bavarian Research Station for Viticulture and Horticulture in Veitsnöchheim (Germany). Almost unknown in France, it can be found in Germany, Belgium, England, the United States and Canada. Its early maturity and muscatel taste have sometimes led to it being offered as a table grape on market stalls.
