The Winery La Quercia of Émilie-Romagne

Winery La Quercia - Gutturnio Frizzante
The winery offers 7 different wines
3.3
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Its wines get an average rating of 3.3.
It is currently not ranked among the best domains of Émilie-Romagne.
It is located in Émilie-Romagne

The Winery La Quercia is one of the best wineries to follow in Émilie-Romagne.. It offers 7 wines for sale in of Émilie-Romagne to come and discover on site or to buy online.

Top Winery La Quercia wines

Looking for the best Winery La Quercia wines in Émilie-Romagne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Quercia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Quercia wines with technical and enological descriptions.

The top sparkling wines of Winery La Quercia

Food and wine pairings with a sparkling wine of Winery La Quercia

How Winery La Quercia wines pair with each other generally quite well with dishes such as recipes .

Discovering the wine region of Émilie-Romagne

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

Vines were introduced here by the Etruscans and then adopted by the Romans, who used the Via Aemilia (after which the region is named) to transport wine between towns. The Grape varieties used here for many centuries were of the Vitis labrusca species rather than the Vitis vinifera used worldwide today. The famous Lambrusco varieties of Emilia Romagna are derived from the Vitis labrusca species. Today, about 15 percent of the wine produced in Emilia-Romagna comes from the region's 20 or so DOCs, and only a tiny fraction from its two DOCGs (Albana di Romagna and Colli Bolognesi Classico Pignoletto).

The top red wines of Winery La Quercia

Food and wine pairings with a red wine of Winery La Quercia

How Winery La Quercia wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of salmon with cream sauce, pasta with cherry tomatoes or tunisian haja.

Organoleptic analysis of red wines of Winery La Quercia

In the mouth the red wine of Winery La Quercia. is a powerful.

The best vintages in the red wines of Winery La Quercia

  • 2016With an average score of 3.00/5

The grape varieties most used in the red wines of Winery La Quercia.

  • Barbera
  • Bonarda

Discover the grape variety: Perlaut

A cross between Cinsaut and Csaba pearl obtained in 1956, registered in the Official Catalogue of Table Grape Varieties, list A1.

Discover other wineries and winemakers neighboring the Winery La Quercia

Planning a wine route in the of Émilie-Romagne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Quercia.

Discover the grape variety: Aramon

Aramon noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and very large grapes. Aramon noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

News about Winery La Quercia and wines from the region

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

‘Historical Super Tuscan’ producers unite under new association

Sixteen founding members launched the new ‘historical’ SuperTuscan wine committee in Florence last week. Paolo Panerai, of Castellare di Castellina, is president of the newly formed Comitato Historical Super Tuscans, with Davide Profeti, of San Felice, as vice-president. Piero Antinori, whose Tignanello and Solaia are some of the best-known SuperTuscans, is the committee’s honorary founder. The association has set its headquarters in Castelnuovo Berardenga, near Siena, and its foundi ...

Château Peyrabon in Bordeaux gets new owner

BCAP, a group controlled by the Castéja family, has agreed to acquire Château Peyrabon and Château La Fleur Peyrabon from Millésima, a subsidiary of the Bernard family, a joint-statement by both families said. Financial details weren’t disclosed. Peyrabon, in Haut-Médoc, was ranked as a ‘Supérieur’ estate in the Cru Bourgeois 2020 classification, which saw the ranking return to a three-tier system. ‘Supérieur’ is above standard Cru Bourgeois level but below ‘Exceptionnel’. Millésima and the Bern ...

The word of the wine: BSA

Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.