La Maison du MoulinPépite de Nacre Chasselas
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or mild and soft cheese.
Taste structure of the Pépite de Nacre Chasselas from the La Maison du Moulin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pépite de Nacre Chasselas of La Maison du Moulin in the region of Vaud is a with a nice freshness.
Food and wine pairings with Pépite de Nacre Chasselas
Pairings that work perfectly with Pépite de Nacre Chasselas
Original food and wine pairings with Pépite de Nacre Chasselas
The Pépite de Nacre Chasselas of La Maison du Moulin matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of quiche without pastry, fillet of pollock with mushrooms in white wine sauce or lamb crumble with oregano and feta cheese.
Details and technical informations about La Maison du Moulin's Pépite de Nacre Chasselas.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Pépite de Nacre Chasselas from La Maison du Moulin are 0
Informations about the La Maison du Moulin
The La Maison du Moulin is one of of the world's great estates. It offers 53 wines for sale in the of Vaud to come and discover on site or to buy online.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Overmaturation
When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.
