The Winery Cellier de la Dona of Rivesaltes of Languedoc-Roussillon

Winery Cellier de la Dona
The winery offers 6 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 76 of the estates of Languedoc-Roussillon.
It is located in Rivesaltes in the region of Languedoc-Roussillon

The Winery Cellier de la Dona is one of the world's great estates. It offers 6 wines for sale in of Rivesaltes to come and discover on site or to buy online.

Top Winery Cellier de la Dona wines

Looking for the best Winery Cellier de la Dona wines in Rivesaltes among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cellier de la Dona wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cellier de la Dona wines with technical and enological descriptions.

The top sweet wines of Winery Cellier de la Dona

Food and wine pairings with a sweet wine of Winery Cellier de la Dona

How Winery Cellier de la Dona wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of avocado and marinated tuna poke bowl, carri of shrimps with chillies or chinese fondue.

The best vintages in the sweet wines of Winery Cellier de la Dona

  • 2008With an average score of 3.80/5

The grape varieties most used in the sweet wines of Winery Cellier de la Dona.

  • Grenache Blanc
  • Macabeo
  • Shiraz/Syrah
  • Grenache

Discovering the wine region of Rivesaltes

Great Roussillon appellation for Vins Doux Naturels, ~5,200 ha across Pyrénées-Orientales and Aude. Mutage with neutral spirit halts fermentation. 4 signature styles: Grenat on black Grenache with intense notes of candied cherry, kirsch and cocoa; oxidative Tuilé with prune, coffee, walnut and caramel; Ambré (white Grenache) with honey, candied orange, dried fruits; fruity Rosé strawberry. Exceptional ageing (10-50 years).

Chic aperitif and chocolate dessert pairing.

The top natural sweet wines of Winery Cellier de la Dona

Food and wine pairings with a natural sweet wine of Winery Cellier de la Dona

How Winery Cellier de la Dona wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of thai shrimp soup (tom yam goong) or tarte tatin.

The best vintages in the natural sweet wines of Winery Cellier de la Dona

  • 2008With an average score of 3.50/5

The grape varieties most used in the natural sweet wines of Winery Cellier de la Dona.

  • Muscat Blanc

Discover the grape variety: Grenache Blanc

Rich, structured whites with a golden robe, an ample palate and moderate acidity, with aromas of ripe pear, white peach, white flowers, fennel, anise notes and fresh almond. Fine length. Cornerstone of the great whites of Châteauneuf-du-Pape AOC, Côtes-du-Rhône whites, Languedoc, Roussillon (Côtes du Roussillon AOC) and Catalonia (Terra Alta DO, Priorat DOQ). White-skinned mutation of Grenache Noir, autochthonous Mediterranean variety from Aragon.

The top white wines of Winery Cellier de la Dona

Food and wine pairings with a white wine of Winery Cellier de la Dona

How Winery Cellier de la Dona wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spinach, smoked salmon and ricotta lasagne, nanie's diced ham quiche or chicken tikka massala.

The grape varieties most used in the white wines of Winery Cellier de la Dona.

  • Chardonnay

The word of the wine: Sulphites

Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.

Discover other wineries and winemakers neighboring the Winery Cellier de la Dona

Planning a wine route in the of Rivesaltes? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cellier de la Dona.

Discover the grape variety: Grenache

Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.