The Domaine Casenobe of Rivesaltes of Languedoc-Roussillon

Domaine Casenobe
Only one wine is currently referenced in this domain
4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.2.
It is ranked in the top 39 of the estates of Languedoc-Roussillon.
It is located in Rivesaltes in the region of Languedoc-Roussillon

The Domaine Casenobe is one of the world's great estates. It offers 1 wines for sale in of Rivesaltes to come and discover on site or to buy online.

Top Domaine Casenobe wines

Looking for the best Domaine Casenobe wines in Rivesaltes among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Casenobe wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Casenobe wines with technical and enological descriptions.

The top sweet wines of Domaine Casenobe

Food and wine pairings with a sweet wine of Domaine Casenobe

How Domaine Casenobe wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of sloth pork loin or morteau sausage with brioche.

The best vintages in the sweet wines of Domaine Casenobe

  • 1974With an average score of 4.20/5
  • 1977With an average score of 4.10/5

The grape varieties most used in the sweet wines of Domaine Casenobe.

  • Grenache

Discovering the wine region of Rivesaltes

Rivesaltes is an appellation for the historic Sweet wines of eastern Roussillon, in the DeepSouth of France. The natural sweet wines produced in this region have been revered since at least the 14th century. The technique used to make them is one of many techniques used for sweet wines. Unlike botrytized wines or ice wines, natural sweet wines are made by Mutage, a process that involves stopping the Fermentation of the must while a high level of natural sweetness remains.

With their high levels of residual sugar (at least 100 g/l) and Alcohol (between 15 and 17% ABV), these wines are sweet and relatively viscous. Understandably, Rivesaltes wines are often confused with Muscat de Rivesaltes wines, which are similar in style and come from the same region. The main difference is that Muscat de Rivesaltes is made from Muscat Grapes, whereas Rivesaltes is made from Grenache in all three forms (Black, White and Grey). Rivesaltes wines are produced in several forms, which are Distinguished by their colours (the result of the grape varieties and the ageing processes used to make them).

Discover other wineries and winemakers neighboring the Domaine Casenobe

Planning a wine route in the of Rivesaltes? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Casenobe.

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

News about Domaine Casenobe and wines from the region

What are the "Climats de Bourgogne" ?

Awaken the explorer within you and discover the most famous Climats of Bourgogne! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ ...

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

The word of the wine: Biodynamics

Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.