La Cave de GeneveEsprit d'or Chasselas de Romandie
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or mild and soft cheese.
Taste structure of the Esprit d'or Chasselas de Romandie from the La Cave de Geneve
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Esprit d'or Chasselas de Romandie of La Cave de Geneve in the region of Genève is a with a nice freshness.
Food and wine pairings with Esprit d'or Chasselas de Romandie
Pairings that work perfectly with Esprit d'or Chasselas de Romandie
Original food and wine pairings with Esprit d'or Chasselas de Romandie
The Esprit d'or Chasselas de Romandie of La Cave de Geneve matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of baked chicken legs, fish fillets in papillotes or turkey rolls with cured ham.
Details and technical informations about La Cave de Geneve's Esprit d'or Chasselas de Romandie.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Esprit d'or Chasselas de Romandie from La Cave de Geneve are 2016
Informations about the La Cave de Geneve
The La Cave de Geneve is one of of the world's great estates. It offers 59 wines for sale in the of Genève to come and discover on site or to buy online.
The wine region of Genève
Geneva, at the western end of Lac Léman (Lake Geneva), is the second-largest city in Switzerland and the country's third-largest wine producing canton after Valais and Vaud. Although not famously associated with wine, the city and its environs are home to numerous Vineyards and wineries, some within just a few miles of the Center. At 1,400 hectares (3,500 acres), Geneva accounts for 10 percent of the country's vineyard area. Gamay is the predominant variety here, with the Swiss workhorse Chasselas (often labelled "Fendant") and Pinot Noir taking second and third place respectively.
The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.
