
Winery Azienda Agricola CaudrinaMonte Venere Barbera d'Asti Superiore
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Monte Venere Barbera d'Asti Superiore from the Winery Azienda Agricola Caudrina
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Monte Venere Barbera d'Asti Superiore of Winery Azienda Agricola Caudrina in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Monte Venere Barbera d'Asti Superiore
Pairings that work perfectly with Monte Venere Barbera d'Asti Superiore
Original food and wine pairings with Monte Venere Barbera d'Asti Superiore
The Monte Venere Barbera d'Asti Superiore of Winery Azienda Agricola Caudrina matches generally quite well with dishes of pasta, veal or pork such as recipes of homemade italian lasagna, moroccan style veal brochette or rice with sausage meat and tomatoes.
Details and technical informations about Winery Azienda Agricola Caudrina's Monte Venere Barbera d'Asti Superiore.
Discover the grape variety: Picolit blanc
A very old grape variety, probably already known to the Romans, and most certainly of Italian origin, from Friuli to be precise. The Hungarian Keknyelu is said to be the same variety, but this remains to be confirmed. It is almost unknown in France and even in the wine world, perhaps because of its low production and its sensitivity to various diseases. It should be noted that it is not related to the black picolit.
Last vintages of this wine
The best vintages of Monte Venere Barbera d'Asti Superiore from Winery Azienda Agricola Caudrina are 2011, 0, 2013, 2012 and 2014.
Informations about the Winery Azienda Agricola Caudrina
The Winery Azienda Agricola Caudrina is one of of the world's greatest estates. It offers 13 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Tries (harvest by)
Harvesting in several successive passages to harvest at their optimal concentration the grapes affected by noble rot. They allow the production of great sweet wines.














