
Winery L'Oppidum des CauvinsPerle d' Oppidum Coteaux d'Aix-en-Provence
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Perle d' Oppidum Coteaux d'Aix-en-Provence from the Winery L'Oppidum des Cauvins
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Perle d' Oppidum Coteaux d'Aix-en-Provence of Winery L'Oppidum des Cauvins in the region of Provence is a with a nice freshness.
Food and wine pairings with Perle d' Oppidum Coteaux d'Aix-en-Provence
Pairings that work perfectly with Perle d' Oppidum Coteaux d'Aix-en-Provence
Original food and wine pairings with Perle d' Oppidum Coteaux d'Aix-en-Provence
The Perle d' Oppidum Coteaux d'Aix-en-Provence of Winery L'Oppidum des Cauvins matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of croque-monsieur, monkfish in foil or vegan leek and tofu quiche.
Details and technical informations about Winery L'Oppidum des Cauvins's Perle d' Oppidum Coteaux d'Aix-en-Provence.
Discover the grape variety: Servanin
Servanin is native to the south of Savoie and the north of Isère. Its berries are short, oval and small to medium-sized. The bunches are full, cylindrical and small, some of them winged, and the bluish-black colour at the beginning turns to dark black when the grapes reach full maturity. Then, as time goes by, small green berries are gradually added to the vine. This curtain is completed by the light green of the medium-sized leaves.servanin is fertile and robust. Its only weak points are millerandage, citadels and mildew. It is less susceptible to grey rot. Although it buds early, it ripens rather late, in the second half of the year. This liqueur, which belongs to the Vin-de-Savoie, has a medium alcoholic and somewhat acidic taste. This wine is also called martelet, servagnin or serene. Unfortunately, it is noted that this variety has nowadays practically disappeared.
Informations about the Winery L'Oppidum des Cauvins
The Winery L'Oppidum des Cauvins is one of of the world's great estates. It offers 24 wines for sale in the of Coteaux d'Aix-en-Provence to come and discover on site or to buy online.
The wine region of Coteaux d'Aix-en-Provence
Côteaux d'Aix-en-Provence is one of the main French appellations in the Provence wine region, located in the extreme southeast of the country. It is the second largest appellation in the region, with about 4,000 hectares North and west of Aix-en-Provence - the town from which it takes its name. The area also bears the tiny title of AOCPalette. The Côteaux d'Aix-en-Provence appellation was first introduced as a VDQS in 1956, having been informally known as Côteaux du Roy René (René d'Anjou being a 15th century French king famous for his love of wine and the Vine).
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: Tank
Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.












