Winery L'Oppidum des Cauvins - Cassus Le Muscat Moelleux

Winery L'Oppidum des CauvinsCassus Le Muscat Moelleux

The Cassus Le Muscat Moelleux of Winery L'Oppidum des Cauvins is a sweet wine from the region of South West.
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Cassus Le Muscat Moelleux

Pairings that work perfectly with Cassus Le Muscat Moelleux

Original food and wine pairings with Cassus Le Muscat Moelleux

The Cassus Le Muscat Moelleux of Winery L'Oppidum des Cauvins matches generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken on a bed of summer vegetables or the coughing cat's apple crumble.

Details and technical informations about Winery L'Oppidum des Cauvins's Cassus Le Muscat Moelleux.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Baga

Most certainly Portuguese.

Informations about the Winery L'Oppidum des Cauvins

The winery offers 25 different wines.
Its wines get an average rating of 3.6.
It is in the top 25 of the best estates in the region
It is located in Sud-Ouest

The Winery L'Oppidum des Cauvins is one of of the world's great estates. It offers 24 wines for sale in the of South West to come and discover on site or to buy online.

Top wine South West
In the top 300000 of of France wines
In the top 8000 of of South West wines
In the top 35000 of sweet wines
In the top 1500000 wines of the world

The wine region of South West

The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.

The word of the wine: Bouquet

The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.

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