
Winery KurubisSoltane Merlot - Syrah
This wine generally goes well with beef, game (deer, venison) or lamb.
The Soltane Merlot - Syrah of the Winery Kurubis is in the top 40 of wines of Tunisia and in the top 10 of wines of Mornag.
Food and wine pairings with Soltane Merlot - Syrah
Pairings that work perfectly with Soltane Merlot - Syrah
Original food and wine pairings with Soltane Merlot - Syrah
The Soltane Merlot - Syrah of Winery Kurubis matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of celine's version of moussaka (5th meeting), daniel's algerian couscous or veal head with vinaigrette.
Details and technical informations about Winery Kurubis's Soltane Merlot - Syrah.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Soltane Merlot - Syrah from Winery Kurubis are 0, 2017
Informations about the Winery Kurubis
The Winery Kurubis is one of of the world's greatest estates. It offers 10 wines for sale in the of Mornag to come and discover on site or to buy online.
The wine region of Mornag
The wine region of Mornag of Tunisia. Wineries and vineyards like the Domaine Les Vignerons de Carthage or the Domaine Kurubis produce mainly wines red, white and pink. The most planted grape varieties in the region of Mornag are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mornag often reveals types of flavors of smoke, vanilla or tropical fruit and sometimes also flavors of citrus fruit, vegetal or microbio.
The word of the wine: Cupbearer
Person in charge of choosing and serving wines. Old term for the sommelier.














