
Winery KurubisSoltane Muscat d'Alexandrie
This wine generally goes well with spicy food and sweet desserts.
The Soltane Muscat d'Alexandrie of the Winery Kurubis is in the top 70 of wines of Mornag.
Food and wine pairings with Soltane Muscat d'Alexandrie
Pairings that work perfectly with Soltane Muscat d'Alexandrie
Original food and wine pairings with Soltane Muscat d'Alexandrie
The Soltane Muscat d'Alexandrie of Winery Kurubis matches generally quite well with dishes of spicy food or sweet desserts such as recipes of crab matoutou or chantilly cream.
Details and technical informations about Winery Kurubis's Soltane Muscat d'Alexandrie.
Discover the grape variety: Genovèse
Genovese blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Genovese blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Kurubis
The Winery Kurubis is one of of the world's greatest estates. It offers 10 wines for sale in the of Mornag to come and discover on site or to buy online.
The wine region of Mornag
The wine region of Mornag of Tunisia. Wineries and vineyards like the Domaine Les Vignerons de Carthage or the Domaine Kurubis produce mainly wines red, white and pink. The most planted grape varieties in the region of Mornag are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mornag often reveals types of flavors of smoke, vanilla or tropical fruit and sometimes also flavors of citrus fruit, vegetal or microbio.
The word of the wine: Vinification of sweet wines
Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).














