Winery KonstantaraSpecial Edition White Dry
White wine
This wine generally goes well with pork, poultry or game (deer, venison).
Food and wine pairings with Special Edition White Dry
Pairings that work perfectly with Special Edition White Dry
Original food and wine pairings with Special Edition White Dry
The Special Edition White Dry of Winery Konstantara matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of rabbit stew the old fashioned way, duck baeckeoffe with christmas spices and dried fruits or brochette of scallops and prawns.
Details and technical informations about Winery Konstantara's Special Edition White Dry.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Informations about the Winery Konstantara
The Winery Konstantara is one of of the world's greatest estates. It offers 14 wines for sale in the of Chalkidiki to come and discover on site or to buy online.
The wine region of Chalkidiki
The wine region of Chalkidiki is located in the region of Macedonia of Greece. Wineries and vineyards like the Domaine Tsantali or the Domaine Claudia Papayianni produce mainly wines white, red and pink. The most planted grape varieties in the region of Chalkidiki are Cabernet-Sauvignon, Merlot and Assyrtiko, they are then used in wines in blends or as a single variety. On the nose of Chalkidiki often reveals types of flavors of earth, citrus fruit or non oak and sometimes also flavors of oak, spices or red fruit.
The wine region of Macedonia
Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.
The word of the wine: Cord
Management of trellised vines.
