The Winery Klumpp of Baden

The Winery Klumpp is one of the world's great estates. It offers 35 wines for sale in of Baden to come and discover on site or to buy online.
Looking for the best Winery Klumpp wines in Baden among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Klumpp wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Klumpp wines with technical and enological descriptions.
How Winery Klumpp wines pair with each other generally quite well with dishes of vegetarian, pork or rich fish (salmon, tuna etc) such as recipes of mushroom, bacon and gruyere quiche, home-made white pudding or tartiflette with smoked salmon.
On the nose the red wine of Winery Klumpp. often reveals types of flavors of cherry, blackberry or leather and sometimes also flavors of black fruits, non oak or earth. In the mouth the red wine of Winery Klumpp. is a with a nice freshness.
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
Baden is classified as zone B under the European Union's Vineyard">Vineyard climate classification. Every other German region is in chilly Zone A.
Baden is, unusually for Germany, best known for its red wines, However its whites account for the majority of its output. Pinot Noir rules the vineyards here.
For every acre of Riesling (the dominant variety in almost every other German region), there are five of Pinot Noir. The next most commonly planted variety is Müller-Thurgau, followed by Pinot Gris and Pinot Blanc. The combined vineyard area occupied by these latter three is roughly equal to that devoted to Pinot Noir alone. Next comes Riesling, which accounts for less than 10 percent of Baden's vineyard area, followed closely by Gutedel (Chasselas).
How Winery Klumpp wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of pork cheeks confit in cider, coconut chicken à la bellevilloise or quick beef bourguignon.
On the nose the white wine of Winery Klumpp. often reveals types of flavors of citrus, apples or minerality and sometimes also flavors of pear, honey or earth. In the mouth the white wine of Winery Klumpp. is a powerful with a nice freshness.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
How Winery Klumpp wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of tripe in the style of caen, salt crusted sea bass or pastilla with chicken (moroccan pie with brick sheets).
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.
How Winery Klumpp wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of grandma melanie's cassoulet, mamyjaja lamb mouse tagine or red mullet fillets in saffron sauce.
On the nose the pink wine of Winery Klumpp. often reveals types of flavors of earth, tree fruit or red fruit.
Müller-Thurgau shows the character of its noble origins. This Swiss white grape variety is a cross between the royal madeleine and the riesling. The idea that the latter was crossed with the sylvaner is irrelevant. The variety can be recognized by its vigorous character and its semi-erect habit. Preferring rich soils and short prunings, the plant sees its buds open quite early. The buds are cottony and soft green in color. The slightly embossed and tormented blade, with 5 to 7 lobes, makes it possible to distinguish the adult leaves. The clusters appear compact, pyramidal or cylindrical in shape and small to medium in size. The flavour of the Müller-Turgau berries is reminiscent of Muscat. The juicy and crunchy pulp is revealed under a greyish skin. When ripe, the fruit has a mottled shell on a golden yellow background. Switzerland prefers to extract the juice from this variety. The wine made from it is rather heavy and does not keep well.
Planning a wine route in the of Baden? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Klumpp.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.