Winery KlumppHimmelreich Blaufränkisch
Red wine
This wine generally goes well with pork, rich fish (salmon, tuna etc) or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Himmelreich Blaufränkisch of Winery Klumpp in the region of Baden often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Himmelreich Blaufränkisch
Pairings that work perfectly with Himmelreich Blaufränkisch
Original food and wine pairings with Himmelreich Blaufränkisch
The Himmelreich Blaufränkisch of Winery Klumpp matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of simple pork roast, irish tartiflette or comté cheese cake-flan.
Details and technical informations about Winery Klumpp's Himmelreich Blaufränkisch.
Discover the grape variety: Delrho
Intraspecific crossing obtained in 1959 between Alphonse Lavallée and Csaba pearl. Delrho has been registered in the Official Catalogue of Table Grape Varieties, list A1, since 1986, but today it is practically not multiplied.
Last vintages of this wine
The best vintages of Himmelreich Blaufränkisch from Winery Klumpp are 2014, 2012
Informations about the Winery Klumpp
The Winery Klumpp is one of of the world's great estates. It offers 36 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
News related to this wine
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The word of the wine: Young
A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.
