The Winery Kivelstadt Cellars is one of the best wineries to follow in Sonoma County.. It offers 17 wines for sale in of Sonoma County to come and discover on site or to buy online.
Looking for the best Winery Kivelstadt Cellars wines in Sonoma County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Kivelstadt Cellars wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Kivelstadt Cellars wines with technical and enological descriptions.
How Winery Kivelstadt Cellars wines pair with each other generally quite well with dishes of beef, spicy food or pasta such as recipes of quick meatloaf, real paella recipe from valencia or spaghetti carbonara.
On the nose the red wine of Winery Kivelstadt Cellars. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the red wine of Winery Kivelstadt Cellars. is a powerful with a nice balance between acidity and tannins.
The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .
How Winery Kivelstadt Cellars wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or pasta such as recipes of tuna gratin, mussels with curry or lasagne with two salmons.
On the nose the white wine of Winery Kivelstadt Cellars. often reveals types of flavors of earth, tree fruit or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the white wine of Winery Kivelstadt Cellars. is a powerful with a nice freshness.
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
How Winery Kivelstadt Cellars wines pair with each other generally quite well with dishes of beef or spicy food such as recipes of couscous without couscous maker or cicadas at the chib.
On the nose the pink wine of Winery Kivelstadt Cellars. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of red fruit.
Wine of the year, fruity and easy to drink. Beaujolais Nouveau is not the only one in this category, the Côtes-du-Rhône, Touraine and Gaillac appellations also produce new wines.
Planning a wine route in the of Sonoma County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Kivelstadt Cellars.
