Winery KethWesthofener Morstein Spätburgunder Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Westhofener Morstein Spätburgunder Trocken from the Winery Keth
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Westhofener Morstein Spätburgunder Trocken of Winery Keth in the region of Rheinhessen is a with a nice freshness.
Food and wine pairings with Westhofener Morstein Spätburgunder Trocken
Pairings that work perfectly with Westhofener Morstein Spätburgunder Trocken
Original food and wine pairings with Westhofener Morstein Spätburgunder Trocken
The Westhofener Morstein Spätburgunder Trocken of Winery Keth matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of cicadas at the chib, country-style veal roulades with risotto or wild boar leg of 7 hours.
Details and technical informations about Winery Keth's Westhofener Morstein Spätburgunder Trocken.
Discover the grape variety: Tressailler
According to published genetic analyses, it is the result of a cross between Pinot Blanc and Gouais Blanc, which is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Informations about the Winery Keth
The Winery Keth is one of of the world's great estates. It offers 61 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
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The word of the wine: Amber
(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.
