The Winery Kartäuserhof is one of the best wineries to follow in Wachau.. It offers 30 wines for sale in of Wachau to come and discover on site or to buy online.
Looking for the best Winery Kartäuserhof wines in Wachau among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Kartäuserhof wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Kartäuserhof wines with technical and enological descriptions.
How Winery Kartäuserhof wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of paupiettes with tomato sauce, easy seafood gratin or creole chipolatas.
On the nose the white wine of Winery Kartäuserhof. often reveals types of flavors of earth, tree fruit or spices and sometimes also flavors of vegetal, citrus fruit. In the mouth the white wine of Winery Kartäuserhof. is a with a nice freshness.
Austrian jewel of racy whites on Danube terraces (35 km): signature Grüner Veltliner as white king — full-bodied and peppery with notes of citrus, green apple, lentil, stone fruit and a peppery mineral touch, taut acidity. Taut, tropical Riesling on gneiss (gföhler) with notes of apricot, peach, citrus and racy minerality — great ageing. Steinfeder/Federspiel/Smaragd classification. Vertiginous slopes, loess and gneiss.
How Winery Kartäuserhof wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of couscous of meat and fish, beef tournedos with boursin or peasant minestrone.
Supple and fruity reds with a vivid ruby colour, soft tannins and snappy acidity, with aromas of sour cherry, raspberry, red plum and gentle spices. Made as easy-drinking young reds and as more structured, oak-aged cellar wines. The most planted red variety in Austria (Burgenland, Carnuntum, Neusiedlersee), created in 1922 by Friedrich Zweigelt in Klosterneuburg, a cross of saint laurent × blaufränkisch.
How Winery Kartäuserhof wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of venison bourguignon, ham and cheese cake or rabbit with mustard in a casserole.
Synonymous with acescence.
How Winery Kartäuserhof wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of home-made white pudding, pasta with tuna and laughing cow or seafood pastilla.
Elegant, aromatic muscated whites with a pale golden robe and an airy palate, with intense signature aromas of muscat, white flowers (orange blossom, elderflower), exotic fruits and fresh grape. Also late-harvest and liqueur wines. Grown in Austria (Styria, Wachau, Burgenland), Germany (Baden, Palatinate) and northern Italy (Trentino). Austrian and German aromatic white variety; German-language synonym for Muscat Blanc à Petits Grains.
Planning a wine route in the of Wachau? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Kartäuserhof.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
