The Winery Der Haslinger of Wachau of Weinland
The Winery Der Haslinger is one of the best wineries to follow in Wachau.. It offers 5 wines for sale in of Wachau to come and discover on site or to buy online.
Looking for the best Winery Der Haslinger wines in Wachau among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Der Haslinger wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Der Haslinger wines with technical and enological descriptions.
How Winery Der Haslinger wines pair with each other generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of lamb tagine with olives and honey, leeks with ham and béchamel sauce or fondue with comté cheese.
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
How Winery Der Haslinger wines pair with each other generally quite well with dishes such as recipes .
How Winery Der Haslinger wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of roast pork with prunes, vegan leek and tofu quiche or spanish omelette.
In the mouth the white wine of Winery Der Haslinger. is a with a nice freshness.
The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.
Planning a wine route in the of Wachau? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Der Haslinger.
Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)
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The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.