Winery Kamara Kioutsouki EstateStalisma White
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
The Stalisma White of the Winery Kamara Kioutsouki Estate is in the top 20 of wines of Thessaloniki.
Taste structure of the Stalisma White from the Winery Kamara Kioutsouki Estate
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Stalisma White of Winery Kamara Kioutsouki Estate in the region of Macedonia is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Stalisma White of Winery Kamara Kioutsouki Estate in the region of Macedonia often reveals types of flavors of citrus, pear or earth and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Stalisma White
Pairings that work perfectly with Stalisma White
Original food and wine pairings with Stalisma White
The Stalisma White of Winery Kamara Kioutsouki Estate matches generally quite well with dishes of pasta, mature and hard cheese or vegetarian such as recipes of tagliatelle with shrimps, onion and comté pie or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Kamara Kioutsouki Estate's Stalisma White.
Discover the grape variety: Xinomavro
A very old grape variety grown in Greece and very well known in Central Macedonia. It is most certainly a descendant of white gouais and should not be confused with mavrud or mavroudi. It should be noted that many grape varieties have the synonym mavro. Xinomavro is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Stalisma White from Winery Kamara Kioutsouki Estate are 2018, 2017
Informations about the Winery Kamara Kioutsouki Estate
The Winery Kamara Kioutsouki Estate is one of of the world's greatest estates. It offers 15 wines for sale in the of Thessaloniki to come and discover on site or to buy online.
The wine region of Thessaloniki
The wine region of Thessaloniki is located in the region of Macedonia of Greece. Wineries and vineyards like the Domaine Moschopolis or the Domaine Adam Wines produce mainly wines white, red and pink. The most planted grape varieties in the region of Thessaloniki are Xinomavro, Assyrtiko and Merlot, they are then used in wines in blends or as a single variety. On the nose of Thessaloniki often reveals types of flavors of citrus, oregano or pear and sometimes also flavors of apricot, ginger or eucalyptus.
The wine region of Macedonia
Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.
The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.
