The Winery Josef Chromy is one of the world's great estates. It offers 35 wines for sale in of Tasmanie to come and discover on site or to buy online.
Looking for the best Winery Josef Chromy wines in Tasmanie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Josef Chromy wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Josef Chromy wines with technical and enological descriptions.
How Winery Josef Chromy wines pair with each other generally quite well with dishes of pork, shellfish or poultry such as recipes of croque-monsieur, express seafood spaghetti or savoyard pizza (cream base).
On the nose the white wine of Winery Josef Chromy. often reveals types of flavors of apples, green apple or apricot and sometimes also flavors of lemon, honey or earth. In the mouth the white wine of Winery Josef Chromy. is a powerful with a nice freshness.
Cool austral island south of Australia, a cool-climate benchmark. Signature Pinot Noir: fine, fresh reds with notes of red cherry, raspberry, wild strawberry and spices, delicate tannins and taut acidity — often compared to Burgundy. Precise, mineral Chardonnay (lemon, brioche), vibrant dry Riesling. Renowned speciality: refined traditional-method sparklers, among the best outside France.
Also fresh Sauvignon and Pinot Gris. ~2,100 ha, seven sub-regions.
How Winery Josef Chromy wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fondue with broth, chicken and sausage stew with carrots or roast wild boar with beer.
On the nose the red wine of Winery Josef Chromy. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of peach, earthy or blackberry. In the mouth the red wine of Winery Josef Chromy. is a with a nice freshness.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
How Winery Josef Chromy wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of spaghetti squash with cream and bacon, smoked salmon omelette or mahi mahi curry with coconut milk.
On the nose the sweet wine of Winery Josef Chromy. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of oak, red fruit or dried fruit.
Characteristic of fleshy and consistent wines giving the impression of being chewed.
How Winery Josef Chromy wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal escalope with marsala, pork chops with mustard or baked leg of daguet or roe deer.
On the nose the sparkling wine of Winery Josef Chromy. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Josef Chromy wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of sauté of veal with the moulinex cookeo, tartiflette (from a real savoyard) or stuffed rabbit in the oven.
On the nose the pink wine of Winery Josef Chromy. often reveals types of flavors of citrus fruit, red fruit.
It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).
Planning a wine route in the of Tasmanie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Josef Chromy.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
