
Winery Josef ChromyZdar Chardonnay
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Zdar Chardonnay from the Winery Josef Chromy
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zdar Chardonnay of Winery Josef Chromy in the region of Tasmanie is a powerful.
Wine flavors and olphactive analysis
On the nose the Zdar Chardonnay of Winery Josef Chromy in the region of Tasmanie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Zdar Chardonnay
Pairings that work perfectly with Zdar Chardonnay
Original food and wine pairings with Zdar Chardonnay
The Zdar Chardonnay of Winery Josef Chromy matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of sauté of pork with chorizo, salmon steak on a bed of leeks or tuna, pepper and tomato quiche.
Details and technical informations about Winery Josef Chromy's Zdar Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Zdar Chardonnay from Winery Josef Chromy are 2013, 2012, 0, 2011
Informations about the Winery Josef Chromy
The Winery Josef Chromy is one of of the world's great estates. It offers 33 wines for sale in the of Tasmanie to come and discover on site or to buy online.
The wine region of Tasmanie
Tasmania is the island state of the island continent and the southernmost state of Australia. It Lies 240 kilometres (150 miles) off the coast of Victoria">Victoria, across Bass Strait - a relatively shallow channel that separates the Great Australian Bight from the Tasman Sea. As in the Yarra Valley and Mornington Peninsula, across Bass Strait in Victoria, the main grape varieties are Pinot noir and Chardonnay, and all three regions are renowned for their Sparkling wines. In general, however, Tasmania's choice of grape varieties is closer to New Zealand's than Australia's, reflecting the cool maritime Climate.
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.














