The Winery Broad Arrow of Tasmanie

Winery Broad Arrow - Pinot Noir
The winery offers 2 different wines
3.7
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Its wines get an average rating of 3.7.
It is currently not ranked among the best domains of Tasmanie.
It is located in Tasmanie

The Winery Broad Arrow is one of the best wineries to follow in Tasmanie.. It offers 2 wines for sale in of Tasmanie to come and discover on site or to buy online.

Top Winery Broad Arrow wines

Looking for the best Winery Broad Arrow wines in Tasmanie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Broad Arrow wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Broad Arrow wines with technical and enological descriptions.

The top red wines of Winery Broad Arrow

Food and wine pairings with a red wine of Winery Broad Arrow

How Winery Broad Arrow wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of provencal stew, veal saltimbocca or baked duck legs with potatoes.

Organoleptic analysis of red wines of Winery Broad Arrow

In the mouth the red wine of Winery Broad Arrow. is a with a nice freshness.

The grape varieties most used in the red wines of Winery Broad Arrow.

  • Pinot Noir

Discovering the wine region of Tasmanie

Tasmania is the island state of the island continent and the southernmost state of Australia. It Lies 240 kilometres (150 miles) off the coast of Victoria">Victoria, across Bass Strait - a relatively shallow channel that separates the Great Australian Bight from the Tasman Sea. As in the Yarra Valley and Mornington Peninsula, across Bass Strait in Victoria, the main grape varieties are Pinot noir and Chardonnay, and all three regions are renowned for their Sparkling wines. In general, however, Tasmania's choice of grape varieties is closer to New Zealand's than Australia's, reflecting the cool maritime Climate.

Sauvignon Blanc is increasing year on year, as are Riesling and Pinot Gris. Tasmania's red varieties, cabernet sauvignon, cabernet franc and Merlot, remain essentially static, lagging far behind the others. Virtually no Shiraz is grown, which further accentuates the differences between Tasmania and the rest of Australia. Situated between the southern latitudes of 40 and 44 degrees (the roaring forties), Tasmania lies in a vast expanse of ocean that stretches for several thousand kilometres and is only briefly interrupted to the east by the islands of New Zealand.

Discover other wineries and winemakers neighboring the Winery Broad Arrow

Planning a wine route in the of Tasmanie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Broad Arrow.

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

News about Winery Broad Arrow and wines from the region

Haut-Brion 2021 released: latest en primeur reaction

Haut-Brion 2021 released en primeur Château Haut-Brion 2021 was released en primeur at the same price as fellow First Growths Mouton Rothschild and Margaux – €420 per bottle ex-Bordeaux, down 2.8% on last year’s release, according to Liv-ex, a global marketplace for the trade. With an offer price of £5,100 (12x75cl in bond), data from both Liv-ex and analyst group Wine Lister suggested the new release was broadly in-line or slightly under current market prices for several recent vintages. Châtea ...

Decanter New York Fine Wine Encounter masterclass: Brunello di Montalcino 2013

Contrary to the current trend in Italy, Montalcino shows no signs of officially designating subzones or specific crus. Yet variations in exposure, altitude and soil make for myriad expressions, even before taking winemaking into account. At Decanter’s first-ever Fine Wine Encounter in New York City, Brunello di Montalcino owned the final masterclass slot of the day. Ten wines from 2013 were carefully selected to discuss the diversity that exists within this revered region. Scroll down to see tas ...

Under-the-radar Brunello producers in 2022

Michaela Morris tasted 130 wines for her latest reports on the wines of Brunello: Brunello di Montalcino 2017 and Brunello di Montalcino Riserva 2016. While Brunello is dominated by well-established families and star winemakers, there is still room for up-and-coming producers to make a name for themselves in this prestigious denomination. Scroll down to see a selection of eight wines from these five under-the-radar Brunello producers This is especially true now that the available vineyard area h ...

The word of the wine: Velouté

Said of a wine that is soft and caressing in the mouth.