
Winery José Maria da FonsecaAlbis
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with blue cheese and sweet desserts.
Taste structure of the Albis from the Winery José Maria da Fonseca
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Albis of Winery José Maria da Fonseca in the region of Península de Setúbal is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Albis of Winery José Maria da Fonseca in the region of Península de Setúbal often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Albis
Pairings that work perfectly with Albis
Original food and wine pairings with Albis
The Albis of Winery José Maria da Fonseca matches generally quite well with dishes of sweet desserts or blue cheese such as recipes of real chocolate cake or juliette's pizza.
Details and technical informations about Winery José Maria da Fonseca's Albis.
Discover the grape variety: Sauvignon-Rytos
An interspecific cross between Sauvignon Blanc and Bianca obtained in Italy and in 2002 by the University of Udine and the Institute of Applied Genetics. It should not be confused with the sauvignon-kretos. It can be found in Germany, Poland, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Albis from Winery José Maria da Fonseca are 2019, 2017, 2014, 2018 and 2015.
Informations about the Winery José Maria da Fonseca
The Winery José Maria da Fonseca is one of of the world's great estates. It offers 106 wines for sale in the of Península de Setúbal to come and discover on site or to buy online.
The wine region of Península de Setúbal
Setúbal Peninsula (also known as Península de Setúbal) is the Portuguese wine region immediately southeast of Lisbon, across the Tejo estuary. The Terroir in the area ranges from sandy coastal plains to the craggy, limestone-rich Serra Arribida hills. The area is known for its Dry red wines made from Castelão, and for its fortified wines and Sweet Moscatel de Setúbal. The wines produced here are made under three titles: two DOCs, Palmela and Setúbal, and one IGP.
The word of the wine: Finesse
Quality of a delicate and elegant wine.














