The Winery Jordi Llorens of Tarragona of Catalogne

Winery Jordi Llorens
The winery offers 12 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 58 of the estates of Catalogne.
It is located in Tarragona in the region of Catalogne

The Winery Jordi Llorens is one of the world's great estates. It offers 12 wines for sale in of Tarragona to come and discover on site or to buy online.

Top Winery Jordi Llorens wines

Looking for the best Winery Jordi Llorens wines in Tarragona among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jordi Llorens wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jordi Llorens wines with technical and enological descriptions.

The top red wines of Winery Jordi Llorens

Food and wine pairings with a red wine of Winery Jordi Llorens

How Winery Jordi Llorens wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of cornish pasties, eggplant and zucchini lasagna or veal shank with mushrooms.

Organoleptic analysis of red wines of Winery Jordi Llorens

On the nose the red wine of Winery Jordi Llorens. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, red fruit or black fruit. In the mouth the red wine of Winery Jordi Llorens. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Jordi Llorens

  • 2017With an average score of 4.04/5
  • 2018With an average score of 3.94/5
  • 2019With an average score of 3.90/5
  • 0With an average score of 3.77/5
  • 2015With an average score of 3.67/5
  • 2016With an average score of 3.62/5

The grape varieties most used in the red wines of Winery Jordi Llorens.

  • Shiraz/Syrah
  • Cabernet Sauvignon
  • Garnacha
  • Grenache

Discovering the wine region of Tarragona

Catalan DOP (~7,300 ha) on Camp de Tarragona and Ribera d'Ebre, temperate Mediterranean climate. Signature Cava trilogy in lively whites: Macabeo with signature notes of citrus, green apple, white flowers and an almond touch; more structured Xarel·lo (pear, fennel, herbs); delicate floral Parellada. Ull de Llebre (Tempranillo) reds round with notes of ripe cherry and leather, solar Garnatxa, dense Carinyena. Tradition of sweet Tarragona Clàssic.

Cava and still wines.

The top white wines of Winery Jordi Llorens

Food and wine pairings with a white wine of Winery Jordi Llorens

How Winery Jordi Llorens wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of boeuf en daube, smoked salmon omelette or fish and shrimp curry.

Organoleptic analysis of white wines of Winery Jordi Llorens

On the nose the white wine of Winery Jordi Llorens. often reveals types of flavors of pineapple, tropical or citrus and sometimes also flavors of apples, minerality or apricot.

The best vintages in the white wines of Winery Jordi Llorens

  • 2018With an average score of 4.16/5
  • 2008With an average score of 4.10/5
  • 2016With an average score of 3.88/5
  • 0With an average score of 3.87/5
  • 2017With an average score of 3.70/5
  • 2015With an average score of 3.60/5

The grape varieties most used in the white wines of Winery Jordi Llorens.

  • Parellada
  • Macabeo
  • Albariño
  • Grenache Blanc
  • Barbera
  • Chardonnay

Discover the grape variety: Macabeo

Structured, aromatic dry whites with an ample palate and moderate acidity, showing aromas of citrus (lemon, grapefruit), white flowers (acacia), pear, green apple, light honey and fresh almond notes. Fine ageing potential. Essential component of Cava DO sparkling (with xarel·lo and parellada), pillar of Rioja DOCa whites (as viura) and Roussillon AOC whites. Autochthonous Aragonese variety, aromatic signature of the great Iberian whites.

The top sparkling wines of Winery Jordi Llorens

Food and wine pairings with a sparkling wine of Winery Jordi Llorens

How Winery Jordi Llorens wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of lamb curry indian style, fresh sardine rillettes or fideuà (paella with pasta and fish).

Organoleptic analysis of sparkling wines of Winery Jordi Llorens

On the nose the sparkling wine of Winery Jordi Llorens. often reveals types of flavors of apples, apricot or orange and sometimes also flavors of earth, tree fruit or citrus fruit. In the mouth the sparkling wine of Winery Jordi Llorens. is a with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Jordi Llorens

  • 2017With an average score of 4.40/5
  • 0With an average score of 4.10/5
  • 2019With an average score of 4.04/5
  • 2018With an average score of 4.01/5
  • 2013With an average score of 3.80/5
  • 2016With an average score of 3.50/5

The grape varieties most used in the sparkling wines of Winery Jordi Llorens.

  • Macabeo
  • Moscatel

The word of the wine: Flavours

There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.

Discover other wineries and winemakers neighboring the Winery Jordi Llorens

Planning a wine route in the of Tarragona? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jordi Llorens.

Discover the grape variety: Grenache Blanc

Rich, structured whites with a golden robe, an ample palate and moderate acidity, with aromas of ripe pear, white peach, white flowers, fennel, anise notes and fresh almond. Fine length. Cornerstone of the great whites of Châteauneuf-du-Pape AOC, Côtes-du-Rhône whites, Languedoc, Roussillon (Côtes du Roussillon AOC) and Catalonia (Terra Alta DO, Priorat DOQ). White-skinned mutation of Grenache Noir, autochthonous Mediterranean variety from Aragon.