The Winery JCB (Jean-Charles Boisset) of Napa Valley of California

Winery JCB (Jean-Charles Boisset)
The winery offers 48 different wines
4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.1.
This estate is part of the Boisset Collection.
It is ranked in the top 1107 of the estates of California.
It is located in Napa Valley in the region of California
Find the Winery JCB (Jean-Charles Boisset) on Facebook and on Twitter

The Winery JCB (Jean-Charles Boisset) is one of the best wineries to follow in Napa Valley.. It offers 48 wines for sale in of Napa Valley to come and discover on site or to buy online.

Top Winery JCB (Jean-Charles Boisset) wines

Looking for the best Winery JCB (Jean-Charles Boisset) wines in Napa Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery JCB (Jean-Charles Boisset) wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery JCB (Jean-Charles Boisset) wines with technical and enological descriptions.

The top red wines of Winery JCB (Jean-Charles Boisset)

Food and wine pairings with a red wine of Winery JCB (Jean-Charles Boisset)

How Winery JCB (Jean-Charles Boisset) wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of baked marrow bones, lamb tagine with artichokes and dried tomatoes or grenadins of veal with ceps.

Organoleptic analysis of red wines of Winery JCB (Jean-Charles Boisset)

On the nose the red wine of Winery JCB (Jean-Charles Boisset). often reveals types of flavors of spices, red fruit or oak and sometimes also flavors of black fruit, black currant or chocolate. In the mouth the red wine of Winery JCB (Jean-Charles Boisset). is a powerful with a nice freshness.

The best vintages in the red wines of Winery JCB (Jean-Charles Boisset)

  • 2010With an average score of 4.33/5
  • 2015With an average score of 4.30/5
  • 2016With an average score of 4.28/5
  • 2014With an average score of 4.25/5
  • 0With an average score of 4.18/5
  • 2012With an average score of 4.13/5

The grape varieties most used in the red wines of Winery JCB (Jean-Charles Boisset).

  • Cabernet Sauvignon
  • Pinot Noir
  • Petit Verdot
  • Malbec
  • Marselan
  • Sangiovese

Discovering the wine region of Napa Valley

The wine region of Napa Valley is located in the region of Napa County of California of United States. We currently count 2527 estates and châteaux in the of Napa Valley, producing 7716 different wines in conventional, organic and biodynamic agriculture. The wines of Napa Valley go well with generally quite well with dishes .

The top sparkling wines of Winery JCB (Jean-Charles Boisset)

Food and wine pairings with a sparkling wine of Winery JCB (Jean-Charles Boisset)

How Winery JCB (Jean-Charles Boisset) wines pair with each other generally quite well with dishes of beef, pork or rich fish (salmon, tuna etc) such as recipes of traditional flemish carbonades, cajun jumbalaya rice or cod brandade.

Organoleptic analysis of sparkling wines of Winery JCB (Jean-Charles Boisset)

On the nose the sparkling wine of Winery JCB (Jean-Charles Boisset). often reveals types of flavors of strawberries, red fruit or pineapple and sometimes also flavors of cream, oaky or citrus. In the mouth the sparkling wine of Winery JCB (Jean-Charles Boisset). is a powerful with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery JCB (Jean-Charles Boisset)

  • 2009With an average score of 5.00/5
  • 2008With an average score of 4.20/5
  • 2013With an average score of 4.20/5
  • 0With an average score of 4.14/5
  • 2010With an average score of 4.10/5
  • 2006With an average score of 4.10/5

The grape varieties most used in the sparkling wines of Winery JCB (Jean-Charles Boisset).

  • Chardonnay
  • Pinot Noir
  • Gamay
  • Pinot Meunier
  • Cabernet Sauvignon
  • Pinot Blanc

Discover the grape variety: Petit Verdot

Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

The top white wines of Winery JCB (Jean-Charles Boisset)

Food and wine pairings with a white wine of Winery JCB (Jean-Charles Boisset)

How Winery JCB (Jean-Charles Boisset) wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of bean soup and spaghetti (traditional andalusian dish), oven-baked sausage or seafood pastilla.

Organoleptic analysis of white wines of Winery JCB (Jean-Charles Boisset)

On the nose the white wine of Winery JCB (Jean-Charles Boisset). often reveals types of flavors of oaky, oak or butter and sometimes also flavors of microbio, tropical or apples. In the mouth the white wine of Winery JCB (Jean-Charles Boisset). is a powerful with a nice freshness.

The best vintages in the white wines of Winery JCB (Jean-Charles Boisset)

  • 2015With an average score of 4.50/5
  • 2013With an average score of 4.30/5
  • 2011With an average score of 3.50/5
  • 2010With an average score of 3.50/5

The grape varieties most used in the white wines of Winery JCB (Jean-Charles Boisset).

  • Chardonnay
  • Sauvignon Blanc

The word of the wine: Lies

A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.

The top pink wines of Winery JCB (Jean-Charles Boisset)

Food and wine pairings with a pink wine of Winery JCB (Jean-Charles Boisset)

How Winery JCB (Jean-Charles Boisset) wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of quiche with mixed vegetables, sauerkraut of the sea in casserole or quiche lorraine.

Organoleptic analysis of pink wines of Winery JCB (Jean-Charles Boisset)

On the nose the pink wine of Winery JCB (Jean-Charles Boisset). often reveals types of flavors of pineapple, grapefruit or citrus and sometimes also flavors of apples, peach or minerality. In the mouth the pink wine of Winery JCB (Jean-Charles Boisset). is a with a nice freshness.

The best vintages in the pink wines of Winery JCB (Jean-Charles Boisset)

  • 2018With an average score of 4.00/5
  • 2017With an average score of 3.90/5
  • 2014With an average score of 3.90/5
  • 2016With an average score of 3.80/5
  • 2013With an average score of 3.70/5
  • 2015With an average score of 3.50/5

The grape varieties most used in the pink wines of Winery JCB (Jean-Charles Boisset).

  • Pinot Noir

Discover the grape variety: Marselan

Marselan noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Marselan noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

Discover other wineries and winemakers neighboring the Winery JCB (Jean-Charles Boisset)

Planning a wine route in the of Napa Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery JCB (Jean-Charles Boisset).

Discover the grape variety: Pinot blanc

Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.

Discover other regions and appellation of Napa County