Winery JCB (Jean-Charles Boisset)JCB No. 34 Brut Rosé

Sparkling wine of Sonoma County of California of United States

4.5

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the world.

The JCB No. 34 Brut Rosé of Winery JCB (Jean-Charles Boisset) is a sparkling wine from the region of Sonoma County of California.
This wine is a blend of 2 varietals which are the Pinot blanc and the Pinot noir.
In the mouth this sparkling wine is a powerful with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the JCB No. 34 Brut Rosé from the Winery JCB (Jean-Charles Boisset)

Light		Bold
Soft		Acidic
Gentle		Fizzy

In the mouth the JCB No. 34 Brut Rosé of Winery JCB (Jean-Charles Boisset) in the region of California is a powerful with fine and regular bubbles.

Food and wine pairings with JCB No. 34 Brut Rosé

Pairings that work perfectly with JCB No. 34 Brut Rosé

Original food and wine pairings with JCB No. 34 Brut Rosé

Aperitif

The JCB No. 34 Brut Rosé of Winery JCB (Jean-Charles Boisset) matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of pasta shells, lupine seeds for kemia (the aperitif) or daube of conger.

Details and technical informations about Winery JCB (Jean-Charles Boisset)'s JCB No. 34 Brut Rosé.

Winery

Winery JCB (Jean-Charles Boisset)

Winemaker

Jean-Charles Boisset

Grape varieties

Pinot blanc , Pinot noir

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Pinot blanc

Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.

Last vintages of this wine

JCB No. 34 Brut Rosé - 2009

In the top 100 of of Sonoma County wines

Average rating: 5

The best vintages of JCB No. 34 Brut Rosé from Winery JCB (Jean-Charles Boisset) are 2009

Informations about the Winery JCB (Jean-Charles Boisset)

The winery offers 48 different wines.

Its wines get an average rating of 4.1.

This winery is part of the Boisset Collection.

It is in the top 15 of the best estates in the region

It is located in Sonoma County in the region of California

Find the Winery JCB (Jean-Charles Boisset) on Facebook and on Twitter

The Winery JCB (Jean-Charles Boisset) is one of of the world's great estates. It offers 50 wines for sale in the of Sonoma County to come and discover on site or to buy online.

In the top 25000 of of United States wines

In the top 6500 of of Sonoma County wines

In the top 15000 of sparkling wines

In the top 200000 wines of the world

The wine region of Sonoma County

The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .

The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

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