
Winery Gloria FerrerVA De VI
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
In the mouth this sparkling wine is a powerful with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the VA De VI from the Winery Gloria Ferrer
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the VA De VI of Winery Gloria Ferrer in the region of California is a powerful with fine and regular bubbles.
Wine flavors and olphactive analysis
On the nose the VA De VI of Winery Gloria Ferrer in the region of California often reveals types of flavors of microbio, tree fruit or citrus fruit.
Food and wine pairings with VA De VI
Pairings that work perfectly with VA De VI
Original food and wine pairings with VA De VI
The VA De VI of Winery Gloria Ferrer matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of quenelles in nantua sauce, lili's gressins or fideuà (paella with pasta and fish).
Details and technical informations about Winery Gloria Ferrer's VA De VI.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of VA De VI from Winery Gloria Ferrer are 0
Informations about the Winery Gloria Ferrer
The Winery Gloria Ferrer is one of of the world's great estates. It offers 35 wines for sale in the of Sonoma County to come and discover on site or to buy online.
The wine region of Sonoma County
The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Secondary aromas
Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.














