The Winery Terra Serena of Prosecco di Treviso of Veneto

The Winery Terra Serena is one of the best wineries to follow in Prosecco di Treviso.. It offers 36 wines for sale in of Prosecco di Treviso to come and discover on site or to buy online.
Looking for the best Winery Terra Serena wines in Prosecco di Treviso among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Terra Serena wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Terra Serena wines with technical and enological descriptions.
How Winery Terra Serena wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of squid with garlic and parsley, quiche without pastry or sunshine pie with tomato pesto and pine nuts.
On the nose the sparkling wine of Winery Terra Serena. often reveals types of flavors of cream, citrus or apples and sometimes also flavors of peach, green apple or pear. In the mouth the sparkling wine of Winery Terra Serena. is a with a nice vivacity and a fine and pleasant bubble.
The wine region of Prosecco di Treviso is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Invivo or the Domaine La Gioiosa produce mainly wines sparkling. The most planted grape varieties in the region of Prosecco di Treviso are Glera et Raboso Piave, they are then used in wines in blends or as a single variety. On the nose of Prosecco di Treviso often reveals types of flavors of citrus, ginger or black fruit and sometimes also flavors of orange peel, toasted almonds or elderflower.
In the mouth of Prosecco di Treviso is a with a nice vivacity and a fine and pleasant bubble. We currently count 401 estates and châteaux in the of Prosecco di Treviso, producing 646 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco di Treviso go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks.
How Winery Terra Serena wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of fresh sausage, pasta with chicken or original mafé with okra.
In the mouth the red wine of Winery Terra Serena. is a powerful.
A very old variety known and cultivated more precisely in the north-east of Italy in the Veneto region (provinces of Treviso, Padua, Venice, etc.), not to be confused with Raboso Veronese, which is the result of an intraspecific cross between Raboso Piave and Marzemina Bianca. Raboso Piave is practically unknown in other wine-producing countries.
How Winery Terra Serena wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of salmon and spinach lasagna, cantonese rice or cantalian patranque !.
On the nose the white wine of Winery Terra Serena. often reveals types of flavors of earth, tree fruit or citrus fruit. In the mouth the white wine of Winery Terra Serena. is a powerful with a nice freshness.
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.
How Winery Terra Serena wines pair with each other generally quite well with dishes such as recipes .
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
Planning a wine route in the of Prosecco di Treviso? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Terra Serena.
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.