The Winery Barollo of Prosecco di Treviso of Veneto

Winery Barollo
The winery offers 11 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 1242 of the estates of Veneto.
It is located in Prosecco di Treviso in the region of Veneto
Find the Winery Barollo on Facebook

The Winery Barollo is one of the best wineries to follow in Prosecco di Treviso.. It offers 11 wines for sale in of Prosecco di Treviso to come and discover on site or to buy online.

Top Winery Barollo wines

Looking for the best Winery Barollo wines in Prosecco di Treviso among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Barollo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Barollo wines with technical and enological descriptions.

The top sparkling wines of Winery Barollo

Food and wine pairings with a sparkling wine of Winery Barollo

How Winery Barollo wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of baeckeoffe with fish, nanie's diced ham quiche or pretzel and ode mauricette!.

Organoleptic analysis of sparkling wines of Winery Barollo

On the nose the sparkling wine of Winery Barollo. often reveals types of flavors of citrus, apples or tree fruit and sometimes also flavors of citrus fruit. In the mouth the sparkling wine of Winery Barollo. is a with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Barollo

  • 2011With an average score of 4.00/5
  • 2001With an average score of 3.80/5
  • 2010With an average score of 3.80/5

The grape varieties most used in the sparkling wines of Winery Barollo.

  • Glera (Prosecco)
  • Chardonnay

Discovering the wine region of Prosecco di Treviso

The wine region of Prosecco di Treviso is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Invivo or the Domaine La Gioiosa produce mainly wines sparkling. The most planted grape varieties in the region of Prosecco di Treviso are Glera et Raboso Piave, they are then used in wines in blends or as a single variety. On the nose of Prosecco di Treviso often reveals types of flavors of citrus, ginger or black fruit and sometimes also flavors of orange peel, toasted almonds or elderflower.

In the mouth of Prosecco di Treviso is a with a nice vivacity and a fine and pleasant bubble. We currently count 401 estates and châteaux in the of Prosecco di Treviso, producing 646 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco di Treviso go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks.

The top white wines of Winery Barollo

Food and wine pairings with a white wine of Winery Barollo

How Winery Barollo wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with scamorza and pancetta cheese, baeckeoffe with fish or autumn pumpkin pie.

Organoleptic analysis of white wines of Winery Barollo

On the nose the white wine of Winery Barollo. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, spices or tropical fruit. In the mouth the white wine of Winery Barollo. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Barollo

  • 2017With an average score of 3.90/5
  • 2015With an average score of 3.80/5
  • 2014With an average score of 3.80/5
  • 2013With an average score of 3.80/5
  • 2018With an average score of 3.70/5
  • 2016With an average score of 3.51/5

The grape varieties most used in the white wines of Winery Barollo.

  • Chardonnay
  • Manzoni Bianco
  • Pinot Blanc
  • Sauvignon Blanc

Discover the grape variety: Pinot blanc

Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.

The top red wines of Winery Barollo

Food and wine pairings with a red wine of Winery Barollo

How Winery Barollo wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of roast monkfish with bacon, leek pie or blanquette of lamb.

Organoleptic analysis of red wines of Winery Barollo

On the nose the red wine of Winery Barollo. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit. In the mouth the red wine of Winery Barollo. is a powerful.

The best vintages in the red wines of Winery Barollo

  • 2011With an average score of 4.10/5
  • 2016With an average score of 4.03/5
  • 2015With an average score of 3.91/5
  • 2020With an average score of 3.90/5
  • 2018With an average score of 3.90/5
  • 2014With an average score of 3.83/5

The grape varieties most used in the red wines of Winery Barollo.

  • Cabernet Franc
  • Merlot
  • Cabernet Sauvignon

The word of the wine: Vent (taste of)

A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.

Discover other wineries and winemakers neighboring the Winery Barollo

Planning a wine route in the of Prosecco di Treviso? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Barollo.

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

News about Winery Barollo and wines from the region

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

At the heart of the terroirs of Mâcon-Solutré-Pouilly

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Solutré-Pouilly, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

The word of the wine: Vent (taste of)

A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.

Discover other regions and appellation of Prosecco