
Winery SpadaforaMontecristo Magliocco Rosso
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Montecristo Magliocco Rosso from the Winery Spadafora
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montecristo Magliocco Rosso of Winery Spadafora in the region of Calabria is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Montecristo Magliocco Rosso
Pairings that work perfectly with Montecristo Magliocco Rosso
Original food and wine pairings with Montecristo Magliocco Rosso
The Montecristo Magliocco Rosso of Winery Spadafora matches generally quite well with dishes of beef, pasta or lamb such as recipes of simple baked roast beef, pasta with lemon and comté cheese or pan-fried lamb heart.
Details and technical informations about Winery Spadafora's Montecristo Magliocco Rosso.
Discover the grape variety: Early Muscat
Aromatic muscat whites in dry, sweet and sparkling styles, pale golden colour, broad and fragrant palate; intense muscat aromas (rose, fresh grape), white flowers (orange blossom), exotic fruits (lychee, mango) and honey. Grown in California, Australia and South Africa for sweet wines, sparkling wines and aromatic early-ripening table grapes. American muscat white grape, early-ripening cross, for fresh consumption and wine.
Last vintages of this wine
The best vintages of Montecristo Magliocco Rosso from Winery Spadafora are 2013, 2017, 0, 2016
Informations about the Winery Spadafora
The Winery Spadafora is one of of the world's greatest estates. It offers 54 wines for sale in the of Calabria to come and discover on site or to buy online.
The wine region of Calabria
Italy's far south between the Ionian and Tyrrhenian seas, a millennia-old tradition (Greek "Oenotria"). Emblematic Gaglioppo (the "black prince"): sun-drenched reds with signature notes of black cherry, candied plum, garrigue, tobacco, spice and balsamic notes, firm tannins — peaking at Ciro DOC on the Ionian coast. Also fleshy Magliocco, dense Nerello, Greco Bianco in a fresh, almondy white, ample Mantonico. Hot Mediterranean climate, volcanic and clay-sandy soils.
The word of the wine: Seeds
A maximum of four, located in the heart of the grape berry, they contain tannins and nitrogenous matter.














