Winery Santa Tresa - Rina Ianca Grillo - Viognier

Winery Santa TresaRina Ianca Grillo - Viognier

Wine of Italy White wine of Sicile of Italy
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rina Ianca Grillo - Viognier of Winery Santa Tresa is a white wine from the region of Sicile.
This wine is a blend of 2 varietals which are the Grillo and the Viognier.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Rina Ianca Grillo - Viognier from the Winery Santa Tresa

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Rina Ianca Grillo - Viognier of Winery Santa Tresa in the region of Sicile is a powerful.

Wine flavors and olphactive analysis

On the nose the Rina Ianca Grillo - Viognier of Winery Santa Tresa in the region of Sicile often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Santa Tresa's Rina Ianca Grillo - Viognier.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Grillo

A very ancient grape variety still grown today in western Sicily. Very often associated with catarratto and inzolia, it produces the famous Marsala liqueur wine. It is also increasingly being vinified as a single variety and produces excellent dry wines full of freshness and fruitiness. Grillo is believed to be the result of an intra-fertile cross between catarratto and Muscat of Alexandria or zibibbo, obtained in 1869 by Antonino Mendola. It is represented by two biotypes that can be easily recognized, but it seems that winegrowers attach little importance to them. Little known in other Italian regions - in Liguria it is known as "rossese bianco" - it can also be found in Australia and South Africa. It is not widely grown in France, although it is interesting because of its ability to withstand hot climates and drought, and to ripen quite late.

Last vintages of this wine

Rina Ianca Grillo - Viognier - 2019
In the top 100 of of Sicile wines
Average rating: 3.81110.50
Rina Ianca Grillo - Viognier - 2018
In the top 100 of of Sicile wines
Average rating: 3.71110.50
Rina Ianca Grillo - Viognier - 2017
In the top 100 of of Sicile wines
Average rating: 3.411100
Rina Ianca Grillo - Viognier - 2016
In the top 100 of of Sicile wines
Average rating: 3.71110.50
Rina Ianca Grillo - Viognier - 2015
In the top 100 of of Sicile wines
Average rating: 3.61110.50
Rina Ianca Grillo - Viognier - 2014
In the top 100 of of Sicile wines
Average rating: 3.411100
Rina Ianca Grillo - Viognier - 2013
In the top 100 of of Sicile wines
Average rating: 3.51110.50

The best vintages of Rina Ianca Grillo - Viognier from Winery Santa Tresa are 2019, 2018, 2016, 2011 and 2015.

Informations about the Winery Santa Tresa

The winery offers 16 different wines.
Its wines get an average rating of 3.5.
This winery is part of the The Wine People.
It is in the top 10 of the best estates in the region
It is located in Sicile
Find the Winery Santa Tresa on Facebook and on Twitter

The Winery Santa Tresa is one of of the world's greatest estates. It offers 15 wines for sale in the of Sicile to come and discover on site or to buy online.

Top wine Sicile
In the top 30000 of of Italy wines
In the top 150 of of Sicile wines
In the top 35000 of white wines
In the top 150000 wines of the world

The wine region of Sicile

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

News related to this wine

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

The Saint-Véran appellation seen by Kevin Tessieux

Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne​​​ Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...

At the heart of the terroirs of Mâcon-Vergisson

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Stirring (champagne)

Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.

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