Winery San GiacomoCasino Murri 14 Pecorino
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Casino Murri 14 Pecorino from the Winery San Giacomo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Casino Murri 14 Pecorino of Winery San Giacomo in the region of Abruzzo is a powerful with a nice freshness.
Food and wine pairings with Casino Murri 14 Pecorino
Pairings that work perfectly with Casino Murri 14 Pecorino
Original food and wine pairings with Casino Murri 14 Pecorino
The Casino Murri 14 Pecorino of Winery San Giacomo matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of panga curry, salmon and goat cheese quiche or reunion pepper candy.
Details and technical informations about Winery San Giacomo's Casino Murri 14 Pecorino.
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Last vintages of this wine
The best vintages of Casino Murri 14 Pecorino from Winery San Giacomo are 2016, 0, 2015, 2017
Informations about the Winery San Giacomo
The Winery San Giacomo is one of of the world's greatest estates. It offers 23 wines for sale in the of Terre di Chieti to come and discover on site or to buy online.
The wine region of Terre di Chieti
The wine region of Terre di Chieti is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Cantine Mucci or the Domaine Tenuta Ulisse produce mainly wines white, red and pink. The most planted grape varieties in the region of Terre di Chieti are Pecorino, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terre di Chieti often reveals types of flavors of cream, dried fruit or kiwi and sometimes also flavors of yeast, elderflower or passion fruit.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Performance
Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).
