
Winery MoroderPetalí Rosso Conero
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.

Taste structure of the Petalí Rosso Conero from the Winery Moroder
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Petalí Rosso Conero of Winery Moroder in the region of Marche is a .
Food and wine pairings with Petalí Rosso Conero
Pairings that work perfectly with Petalí Rosso Conero
Original food and wine pairings with Petalí Rosso Conero
The Petalí Rosso Conero of Winery Moroder matches generally quite well with dishes of beef, pasta or veal such as recipes of sloth pork loin, spaghetti with squid ink (italy) or osso bucco milanese.
Details and technical informations about Winery Moroder's Petalí Rosso Conero.
Discover the grape variety: Prior
Deep-coloured, structured reds with a dark ruby robe, smooth tannins and a dense palate, with signature aromas of black fruits (blackberry, blackcurrant), black cherry, spices and balsamic notes. Modern profile to drink young or cellar short-term. Grown in Germany, Switzerland and Belgium for organic vineyards. German black hybrid created in Freiburg, resistant to downy and powdery mildew, a new generation of PIWI varieties dedicated to sustainable viticulture.
Last vintages of this wine
The best vintages of Petalí Rosso Conero from Winery Moroder are 0
Informations about the Winery Moroder
The Winery Moroder is one of of the world's great estates. It offers 23 wines for sale in the of Rosso Conero to come and discover on site or to buy online.
The wine region of Rosso Conero
DOC of the Marche on the Monte Conero promontory south of Ancona, limestone soils facing the Adriatic. Montepulciano is the signature red king (min. 85%, up to 15% Sangiovese): powerful and concentrated with wild black cherry, blackberry, blueberry, plum, Mediterranean herbs and black pepper, firm tannins — fleshy Mediterranean version of the grape. With age: leather, tobacco, undergrowth.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Cup (size in)
Specific to the Mediterranean vineyard, this short pruning which opens the stock in the shape of a corolla offers a good resistance to violent winds but does not allow any mechanization of the vine work.














