
Winery MoroderCandiano
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Candiano from the Winery Moroder
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Candiano of Winery Moroder in the region of Marche is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Candiano
Pairings that work perfectly with Candiano
Original food and wine pairings with Candiano
The Candiano of Winery Moroder matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti neapolitan style, ham and comté quiche or tuna samoussa.
Details and technical informations about Winery Moroder's Candiano.
Discover the grape variety: Alval
Intraspecific crossing obtained in 1958 between the dabouki and the Alphonse Lavallée, registered in the Official Catalogue of table and wine grape varieties (double end) list A1.
Last vintages of this wine
The best vintages of Candiano from Winery Moroder are 2015, 0
Informations about the Winery Moroder
The Winery Moroder is one of of the world's great estates. It offers 23 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.














