The Winery Damijan Podversic is one of the largest wineries in the world. It offers 6 wines for sale in of Venezia Giulia to come and discover on site or to buy online.
Looking for the best Winery Damijan Podversic wines in Venezia Giulia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Damijan Podversic wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Damijan Podversic wines with technical and enological descriptions.
How Winery Damijan Podversic wines pair with each other generally quite well with dishes of shellfish, pasta or mature and hard cheese such as recipes of quick crayfish chicken, pasta stuffed with meat or asparagus with ham au gratin.
On the nose the white wine of Winery Damijan Podversic. often reveals types of flavors of cream, oaky or tropical and sometimes also flavors of citrus, wax or peach. In the mouth the white wine of Winery Damijan Podversic. is a powerful with a nice freshness.
The wine region of Venezia Giulia is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Lis Neris or the Domaine Gravner produce mainly wines white, red and pink. The most planted grape varieties in the region of Venezia Giulia are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Venezia Giulia often reveals types of flavors of earth, wax or jasmine and sometimes also flavors of grass, asparagus or thyme.
In the mouth of Venezia Giulia is a powerful with a nice freshness. We currently count 217 estates and châteaux in the of Venezia Giulia, producing 535 different wines in conventional, organic and biodynamic agriculture. The wines of Venezia Giulia go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.
How Winery Damijan Podversic wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of boles de picolat (catalan meatballs), lasagna calabrese or tajine with 2 meats and preserved lemons.
On the nose the red wine of Winery Damijan Podversic. often reveals types of flavors of oaky, blackberry or red fruit and sometimes also flavors of strawberries, vanilla or jam. In the mouth the red wine of Winery Damijan Podversic. is a powerful with a nice balance between acidity and tannins.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Planning a wine route in the of Venezia Giulia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Damijan Podversic.
A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).
