Winery Ippolito 1845Pecorello
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Pecorello of the Winery Ippolito 1845 is in the top 60 of wines of Calabre.
Taste structure of the Pecorello from the Winery Ippolito 1845
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pecorello of Winery Ippolito 1845 in the region of Calabre is a powerful.
Wine flavors and olphactive analysis
On the nose the Pecorello of Winery Ippolito 1845 in the region of Calabre often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Pecorello
Pairings that work perfectly with Pecorello
Original food and wine pairings with Pecorello
The Pecorello of Winery Ippolito 1845 matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels spanish style, summer tuna quiche or beet and goat aperitif verrines.
Details and technical informations about Winery Ippolito 1845's Pecorello.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of Pecorello from Winery Ippolito 1845 are 2019, 2017, 2014, 2018 and 2016.
Informations about the Winery Ippolito 1845
The Winery Ippolito 1845 is one of of the world's greatest estates. It offers 26 wines for sale in the of Calabre to come and discover on site or to buy online.
The wine region of Calabre
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
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The word of the wine: Drawing (liqueur de)
In champagne and sparkling wines of traditional method, addition to the wine, at the time of bottling (tirage) of sugars and yeasts dissolved in wine. These components will provoke the second fermentation in the bottle leading to the formation of carbon dioxide bubbles.