Winery Inwood Estates VineyardsMagdalena Red

Red wine of Texas of United States

4.2

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Magdalena Red of Winery Inwood Estates Vineyards is a red wine from the region of Texas.
This wine is a blend of 5 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Malbec, the Petit Verdot and the Merlot.
This wine generally goes well with pork, poultry or beef.
The Magdalena Red of the Winery Inwood Estates Vineyards is in the top 5 of wines of Texas.

Wine flavors and olphactive analysis

On the nose the Magdalena Red of Winery Inwood Estates Vineyards in the region of Texas often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Food and wine pairings with Magdalena Red

Pairings that work perfectly with Magdalena Red

Original food and wine pairings with Magdalena Red

The Magdalena Red of Winery Inwood Estates Vineyards matches generally quite well with dishes of beef, lamb or pork such as recipes of enchiladas franchouillards, languedoc-roussillon lamb en papillote and its tajine with... or cabbage casserole.

Details and technical informations about Winery Inwood Estates Vineyards's Magdalena Red.

Winery

Winery Inwood Estates Vineyards

Grape varieties

Cabernet franc , Cabernet-Sauvignon , Malbec , Petit Verdot , Merlot

Region/Great wine region

Texas

Country

United States

Style of wine

Red

Alcohol

14.4°

Allergens

Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Magdalena Red - 2016

In the top 5 of of Texas wines

Average rating: 4.3

Magdalena Red - 2012

In the top 5 of of Texas wines

Average rating: 4

The best vintages of Magdalena Red from Winery Inwood Estates Vineyards are 2016, 2012

Informations about the Winery Inwood Estates Vineyards

The winery offers 19 different wines.

Its wines get an average rating of 4.1.

It is in the top 5 of the best estates in the region

It is located in Texas

Find the Winery Inwood Estates Vineyards on Facebook and on Twitter

The Winery Inwood Estates Vineyards is one of of the world's greatest estates. It offers 19 wines for sale in the of Texas to come and discover on site or to buy online.

In the top 15000 of of United States wines

In the top 5 of of Texas wines

In the top 60000 of red wines

In the top 95000 wines of the world

The wine region of Texas

Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: North Central, Southeast and Trans-Pecos.

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