
Winery St.AndreaMária Nagy-Eged-Hegy Dűlő/Cru
This wine generally goes well with pork, vegetarian or poultry.
The Mária Nagy-Eged-Hegy Dűlő/Cru of the Winery St.Andrea is in the top 50 of wines of Eger.

Wine flavors and olphactive analysis
On the nose the Mária Nagy-Eged-Hegy Dűlő/Cru of Winery St.Andrea in the region of Eger often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Mária Nagy-Eged-Hegy Dűlő/Cru
Pairings that work perfectly with Mária Nagy-Eged-Hegy Dűlő/Cru
Original food and wine pairings with Mária Nagy-Eged-Hegy Dűlő/Cru
The Mária Nagy-Eged-Hegy Dűlő/Cru of Winery St.Andrea matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of vegetable planter, skate wings with black butter sauce or quiche with bacon and gruyère cheese.
Details and technical informations about Winery St.Andrea's Mária Nagy-Eged-Hegy Dűlő/Cru.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Mária Nagy-Eged-Hegy Dűlő/Cru from Winery St.Andrea are 2016, 0, 2017
Informations about the Winery St.Andrea
The Winery St.Andrea is one of of the world's great estates. It offers 77 wines for sale in the of Eger to come and discover on site or to buy online.
The wine region of Eger
Emblematic Hungarian region in the north, home of the legendary Egri Bikavér ("Bull's Blood"). A blend of fleshy, spicy reds with signature notes of black cherry, ripe plum, paprika, sweet spices and tobacco, round tannins. Mandatory base of Kékfrankos (Blaufränkisch), blended with fruity Kadarka, peppery Cabernet Franc and supple Merlot. Also Egri Csillag in white ("Star of Eger"), fresh and aromatic.
The word of the wine: Sensory analysis
Technical name of the tasting.














