
Winery Herdade Paço do CondeRibeira do Guadiana Branco
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.

Taste structure of the Ribeira do Guadiana Branco from the Winery Herdade Paço do Conde
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ribeira do Guadiana Branco of Winery Herdade Paço do Conde in the region of Alentejano is a .
Food and wine pairings with Ribeira do Guadiana Branco
Pairings that work perfectly with Ribeira do Guadiana Branco
Original food and wine pairings with Ribeira do Guadiana Branco
The Ribeira do Guadiana Branco of Winery Herdade Paço do Conde matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with lemon and comté cheese, tartiflette or pasta with scampi.
Details and technical informations about Winery Herdade Paço do Conde's Ribeira do Guadiana Branco.
Discover the grape variety: Ugni
Simple, lively and crisp whites with a pale golden colour, a light palate with pronounced acidity and discreet aromas of citrus (lemon) and white flowers. Productive and high in acid. Ugni Blanc is mainly grown in Charente and Gascony for the production of Cognac and Armagnac, defining the aromatic identity of French brandies (rancio notes with ageing). Family of Italian grape varieties (Trebbiano) grown in France for distillation.
Last vintages of this wine
The best vintages of Ribeira do Guadiana Branco from Winery Herdade Paço do Conde are 2015, 0, 2017
Informations about the Winery Herdade Paço do Conde
The Winery Herdade Paço do Conde is one of of the world's great estates. It offers 32 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Star of southern Portugal's great reds, sunny and opulent wines. Typical blends: round fruity Aragonez (Tempranillo), spicy Trincadeira, Touriga Nacional (black fruits, violet), deep teinturier Alicante Bouschet, juicy Castelão. Fleshy reds with notes of plum, black cherry, cocoa and sweet spices, melted tannins. Ample fresh Antão Vaz and Arinto whites.
The word of the wine: Aggressive
Said of a wine with excessive, biting and unpleasant acidity.














