Winery Herdade Paço do CondeEncosta do Guadiana Private Selection
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Encosta do Guadiana Private Selection from the Winery Herdade Paço do Conde
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Encosta do Guadiana Private Selection of Winery Herdade Paço do Conde in the region of Alentejano is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Encosta do Guadiana Private Selection
Pairings that work perfectly with Encosta do Guadiana Private Selection
Original food and wine pairings with Encosta do Guadiana Private Selection
The Encosta do Guadiana Private Selection of Winery Herdade Paço do Conde matches generally quite well with dishes of beef, lamb or veal such as recipes of beef colombo bourguignon style, lamb colombo or delicious veal stew.
Details and technical informations about Winery Herdade Paço do Conde's Encosta do Guadiana Private Selection.
Discover the grape variety: Touriga nacional
Deep, concentrated reds with a near-black robe, firm but polished tannins, showing aromas of blackberry, blackcurrant, violet, bergamot, liquorice, black pepper and characteristic floral notes. Pillar of great vintage Ports (Quinta do Noval, Taylor's) and signature of modern dry Douro DOC and Dão DOC. Also exported to Australia and California. Portugal's most noble variety.
Last vintages of this wine
The best vintages of Encosta do Guadiana Private Selection from Winery Herdade Paço do Conde are 2016, 2017, 2015
Informations about the Winery Herdade Paço do Conde
The Winery Herdade Paço do Conde is one of of the world's great estates. It offers 32 wines for sale in the of Alentejo to come and discover on site or to buy online.
The wine region of Alentejo
Sun and generosity of southern Portugal, accessible, sun-soaked wines. Fleshy, round reds with signature notes of ripe black fruit (blackberry, plum), sweet spices, cocoa and balsamic notes, velvety tannins. Blends of Aragonez (Tempranillo), fleshy Trincadeira, colourful Alicante Bouschet and fragrant Touriga Nacional. Tropical Antão Vaz whites (peach, mango), lively Arinto.
The wine region of Alentejano
Star of southern Portugal's great reds, sunny and opulent wines. Typical blends: round fruity Aragonez (Tempranillo), spicy Trincadeira, Touriga Nacional (black fruits, violet), deep teinturier Alicante Bouschet, juicy Castelão. Fleshy reds with notes of plum, black cherry, cocoa and sweet spices, melted tannins. Ample fresh Antão Vaz and Arinto whites.
The word of the wine: Garde (wine of)
Refers to a wine showing good ageing potential.
