
Winery Herdade Paço do CondeHerdade das Albernoas Branco
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.

Taste structure of the Herdade das Albernoas Branco from the Winery Herdade Paço do Conde
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Herdade das Albernoas Branco of Winery Herdade Paço do Conde in the region of Alentejano is a .
Wine flavors and olphactive analysis
On the nose the Herdade das Albernoas Branco of Winery Herdade Paço do Conde in the region of Alentejano often reveals types of flavors of earth, citrus fruit.
Food and wine pairings with Herdade das Albernoas Branco
Pairings that work perfectly with Herdade das Albernoas Branco
Original food and wine pairings with Herdade das Albernoas Branco
The Herdade das Albernoas Branco of Winery Herdade Paço do Conde matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pork sautéed with chinese noodles, pulled pork (us pulled pork ) or risotto of the sea.
Details and technical informations about Winery Herdade Paço do Conde's Herdade das Albernoas Branco.
Discover the grape variety: Terret
Polymorphic family (blanc, gris and noir, mutations of the same variety) yielding crisp, saline whites with citrus, white flowers, fennel and iodine notes, or light fruity reds. Refreshing palate with preserved acidity under warm conditions. Traditional component of Picpoul de Pinet AOC, present in Languedoc, Côtes-du-Rhône AOC and Châteauneuf-du-Pape AOC (terret noir authorised). Very old Languedoc autochthonous variety, signature of Mediterranean coastal terroirs.
Last vintages of this wine
The best vintages of Herdade das Albernoas Branco from Winery Herdade Paço do Conde are 2016, 2015, 2018, 2014 and 2011.
Informations about the Winery Herdade Paço do Conde
The Winery Herdade Paço do Conde is one of of the world's great estates. It offers 32 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Star of southern Portugal's great reds, sunny and opulent wines. Typical blends: round fruity Aragonez (Tempranillo), spicy Trincadeira, Touriga Nacional (black fruits, violet), deep teinturier Alicante Bouschet, juicy Castelão. Fleshy reds with notes of plum, black cherry, cocoa and sweet spices, melted tannins. Ample fresh Antão Vaz and Arinto whites.
The word of the wine: Chopine
Small bottle with a capacity of 50 centilitres.














